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Type and morphology. E. coli is a gram-negative, facultative anaerobe, nonsporulating coliform bacterium. Cells are typically rod-shaped, and are about 2.0 μm long and 0.25–1.0 μm in diameter, with a cell volume of 0.6–0.7 μm 3.
- EPEC
Escherichia coli (/ ˌ ɛ ʃ ə ˈ r ɪ k i ə ˈ k oʊ l aɪ /...
- Gram-negative
Microscopic image of gram-negative Pseudomonas aeruginosa...
- Enterobacteriaceae
Enterobacteriaceae is a large family of Gram-negative...
- Salmonella Enterica
Salmonella enterica (formerly Salmonella choleraesuis) is a...
- Facultative Anaerobic
Functions. Facultative anaerobes are able to grow in both...
- EPEC
Dec 31, 2022 · Most notably, E. coli are lactose, catalase, and indole positive, and oxidase, urease, and citrate negative, although there is a low level of polymorphism for many of these properties.
- Marta Cobo-Simón, Rowan Hart, Howard Ochman
- Mol Biol Evol. 2023 Jan; 40(1): msac273.
- 10.1093/molbev/msac273
- 2023/01
Aug 31, 2023 · There are three basic shapes of bacteria: coccus, bacillus, and spiral. Based on planes of division, the coccus shape can appear in several distinct arrangements: diplococcus, streptococcus, tetrad, sarcina, and staphylococcus. The bacillus shape can appear as a single bacillus, a streptobacillus, or a coccobacillus.
Nov 11, 2022 · E. coli is a gram-negative, non-sporulating, rod-shaped, facultative anaerobic, and coliform bacterium pertaining to the genus Escherichia that commonly inhabits the environment, foods, and warm-blooded animals' lower gut [ 2 ]. In the domains of biotechnology and microbiology, it is the most widely studied prokaryotic model organism.
Jan 1, 2008 · E. coli is Gram-negative and its envelope has three layers: cytoplasmic membrane, peptidoglycan, and outer membrane. The peptidoglycan is rigid determining the rod shape. To a good approximation, the E. coli cell has hemispherical caps and a cylindrical section in between.
- Galina Reshes, Sharon Vanounou, Itzhak Fishov, Mario Feingold
- 10.1529/biophysj.107.104398
- 2008
- Biophys J. 2008 Jan 1; 94(1): 251-264.
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Escherichia coli (E. coli) can be distinguished from most other coliforms by its ability to ferment lactose at 44 °C in the fecal coliform test, and by its growth and color reaction on certain types of culture media.
Escherichia coli ( / ˌɛʃɪˈrɪkiə ˈkoʊlaɪ /; commonly abbreviated E. coli) is a Gram-negative gammaproteobacterium commonly found in the lower intestine of warm-blooded organisms (endotherms). The descendants of two isolates, K-12 and B strain, are used routinely in molecular biology as both a tool and a model organism. Diversity.
