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  1. Explore the books by Michael Pollan, the bestselling author of The Omnivore's Dilemma, Food Rules, and more. Find reviews, store links, and illustrations of his works.

    • About

      Michael Pollan is a writer, teacher and activist. He is the...

  2. Pollan's book In Defense of Food: An Eater's Manifesto, released on January 1, 2008, explores the relationship with what he terms nutritionism and the Western diet, with a focus on late 20th century food advice given by the science community. Pollan holds that consumption of fat and dietary cholesterol does not lead to a higher rate of coronary ...

    • The Omnivore's Dilemma: A Natural History of Four Meals Michael Pollan (Goodreads Author)
    • In Defense of Food: An Eater's Manifesto Michael Pollan (Goodreads Author)
    • How to Change Your Mind: What the New Science of Psychedelics Teaches Us About Consciousness, Dying, Addiction, Depression, and Transcendence Michael Pollan (Goodreads Author)
    • The Botany of Desire: A Plant's-Eye View of the World Michael Pollan (Goodreads Author)
  3. Aug 28, 2007 · Ten years ago, Michael Pollan confronted us with this seemingly simple question and, with The Omnivore’s Dilemma, his brilliant and eye-opening exploration of our food choices, demonstrated that how we answer it today may determine not only our health but our survival as a species.

    • Michael Pollan
    • $9.64
    • Penguin Books
  4. May 2, 2024 · In Cooked, Michael Pollan explores the four elements of cooking and how they transform nature into culture. He learns from culinary masters how to grill, braise, bake, and ferment, and discovers the social and ecological benefits of cooking.

  5. In this book, Michael Pollan explores the new science of psychedelics and their effects on consciousness, dying, addiction, depression, and transcendence. He shares his personal journey and interviews with experts, therapists, and users of LSD and magic mushrooms.

  6. Michael Pollan is the author of eight books, including How to Change Your Mind, Cooked, Food Rules, In Defense of Food, The Omnivore's Dilemma, and The Botany of Desire, all of which were New York Times bestsellers.

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