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  1. Jan 3, 2024 · Milly’s makes 35 to 40 pizzas a day. The pizza is similar to Pequod’s, but more consistent because Milly’s doesn’t deal with such high volume. Open in Google Maps. 1005 W Argyle St ...

    • Giordano’s. Walk into a Giordano’s and you’ll feel like you’re in a new version of an old-school Italian restaurant: Check out the red-and-white-checkered tablecloths and the nostalgic old-timey framed photos on the walls.
    • Lou Malnati's. In terms of hometown heroes, Lou Malnati’s is a legend. It’s also a Chicago-based chain with a unique, ultra-crisp, buttery and pie-like crust, which is crumbly and thin at the edges.
    • My Pi. My Pi’s crust is a study in texture. Fresh out of the pan, the bottom crust is crisp, a coveted quality you don’t often see in a deep-dish pizza, and it stays that way longer than most.
    • Pequod's. Pequod’s looks and feels like an old dive bar, but step inside and you’ll find a pizzeria packed with both native Chicagoans and visitors alike.
    • Forno Rosso Pizzeria Napoletana. Forno Rosso Pizzeria Napoletana is a pizza hot spot in Chicago serving authentic Neapolitan pizza that will transport your taste buds straight to Italy.
    • Spacca Napoli Pizzeria. Spacca Napoli Pizzeria is a slice of Naples in Chicago. The rustic interiors and warm ambience make it a perfect spot for cozy pizza days.
    • Bonci Pizzeria. A true haven for pizza enthusiasts. Bonci Pizzeria brings a unique pizza experience to Chicago with its Roman-style “pizza al taglio” or pizza by the cut.
    • Lou Malnati’s Pizzeria. Lou Malnati’s Pizzeria stands proud as the home of the world’s BEST Chicago-style deep-dish pizza. With a legendary reputation that precedes it, Lou’s has become an iconic destination.
    • Barnaby’s of Northbrook. If you grew up on the North Shore, those suburbs along Lake Michigan home to fictional characters like Ferris Bueller, then the sight of a crimped edged pizza might evoke idyllic childhood memories.
    • Bonci Pizza. Gabriele Bonci opened the first American outlet of his acclaimed Roman-style pizzeria in Chicago back in 2017, and it didn’t take long for us to embrace it.
    • Bungalow by Middle Brow. Bungalow by Middle Brow is a brewpub like no other. Sure, you can see the equipment for making beer in the back, like most brewpubs, but instead of dishing out pizza as an afterthought, these pies are worth trying even if you have no interest in drinking.
    • Burt’s Place. When my friend Burt Katz died, I thought the secret to what he called pizza-in-the-pan went with him. He’d sold his store and shared the recipes with new owner Jerry Petrow and his then partner, but they didn’t have time to apprentice under the master.
  2. Feb 14, 2024 · Five other Chicago pizzerias made the Top 100 list: Piece Brewery and Pizzeria in Wicker Park came in at No. 17; Chicago Pizza and Oven Grinder Company in Lincoln Park was ranked No. 27; Spacca ...

  3. May 22, 2020 · 5159 N Lincoln Ave. If you’re trying to find the best New York-style pizza in the Chicago area, you should travel to Jimmy’s Pizza Cafe. Photo Credit: Chicago Pizza and Oven Grinder Instagram. 21. Chicago Pizza and Oven Grinder Company. 2121 N Clark St.

  4. Best Pizza in Chicago, IL - Lou Malnati's Pizzeria, Pequod's Pizza - Chicago, Giordano's, Pistores Pizza & Pastry, Coalfire Pizza, Chicago Pizza And Oven Grinder Company, Craft Pizza, Vito & Angelo's Pizzeria & Restaurant, Zazas Pizzeria, The StopAlong.

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