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    • 1946 Campus Drive, Hyde Park, NY 12538-1499
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  1. The CIA offers a full menu of education choices—bachelor’s and associate degrees with majors in food business management, culinary science, applied food studies, hospitality management, culinary arts, and baking and pastry arts; master’s degrees in food business, sustainable food systems, and wine and beverage management; and a certificate program in culinary arts.

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  3. N/A. Tuition & Fees. $36,620. Undergraduate Enrollment. 3,005. Acceptance Rate. 98% Visit School Website. 1946 Campus Drive, Hyde Park, NY, 12538. Work at this school? Claim it here. 2024 Rankings....

    • 1946 Campus Drive, Hyde Park, 12538, NY
    • 084545 29430
  4. The Culinary Institute of America (CIA) is a private culinary institution with a main campus in Hyde Park, NY and satellite campuses in Napa Valley, CA and San Antonio, TX. Culinary education is more than just cooking; it is learning proper technique, mastering classical cuisine, understanding food science, and applying sound professional ...

  5. The Culinary Institute of America at Hyde Park is located in the town of Hyde Park, New York, between the Hudson River and U.S. Route 9. The Culinary Institute of America (CIA) campus offers associate and bachelor's degrees and certificate programs in culinary arts and baking and pastry arts.

  6. The history of the Culinary Institute of America ( CIA) began in 1946 in New Haven, Connecticut, where it was founded as a vocational institute for returning veterans of World War II. With a growing student body, the Culinary Institute purchased a former Jesuit novitiate in Hyde Park in 1970, which remains its central campus.

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