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- Over the course of his career, Anthony Bourdain filmed a lot of episodes in New York City (11 in total!), including all five boroughs – that’s more episodes than any other destination, in fact.
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On June 8, 2018, Bourdain died while on location in France, filming for Parts Unknown, of an apparent suicide by hanging. [5] Early life. Anthony Michael Bourdain was born in Manhattan on June 25, 1956. His mother was Gladys (née Sacksman; 1934–2020), and his father was Pierre Bourdain (1929–1987).
- Anthony Michael Bourdain, June 25, 1956, New York City, U.S.
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Oct 10, 2023 · In fact, Bourdain was so intrigued by his first visit to this borough in his “Outer Boroughs” episode of No Reservations that he returned later (during Parts Unknown) to film an entire episode dedicated to the area. Here’s where he ate between those two on-screen visits: 188 Bakery Cuchifrito. Barrys Restaurant.
- Places Tony Ate in Asturias
- Ca’Laura
- Bar Guillermina
- Casa Lin
- Cueva Del Queso de Cabrales
- Meson Puente Romano
- Casa Eladia
- Restaurante Güeyu Mar
- Other Places Visited by Bourdain in Asturias
I usually like to start with a map of places that Anthony Bourdain ate in any destination as it gives you a sense of where each place is and how to plan your own trip following his footsteps – or forkfuls, as it were. As you can see on this other map, Asturias is a large area along Spain’s northern coast, so it’s no surprise that Tony and José visi...
The Asturias episode opens with José Andrés and Anthony Bourdain enjoying dinner in an open-air plaza. While the restaurant isn’t named, a bit of research shows that the iconic statue in the plaza is “El escanciador de sidra” (“The Cider Pourer”). They’re ordering dishes from Ca’Laura (Pl. San Juan, 2), including arbejos con jamón(green peas with h...
Next, José and Tony set off into the mountains of Asturias, on one – what Bourdain would have us believe – of the most perilous journies he’s ever taken. In reality, the pair took a funicular and walked for less than 10 minutes to reach Bar Guillermina (Lugar Bulnes, 22A). For their “well-earned” respite after all that hiking… (can you hear my eyes...
Next, Bourdain and Andrés head to the Austrian coastal town of Avilés to enjoy the bounty of the sea. They visit Casa Lin, a sidreria (cider house) near the Ria de Avilés. There, they enjoy a series of seafood dishes with cider, including oricios Asturias(flash-boiled Asturian sea urchin) that Tony raves about, flash-boiled clams on the flattop gri...
Heading back up into the mountains, Tony and José enter a dream realm – a cheese cave – also known as the Cueva del Queso de Cabrales. This is one of several cheese caves in the mountains around Asturias, and inspires the pair to have an al frescopicnic after their sojourn into the caves. Their picnic spread includes cave-cured three-milk cheese, c...
With special thanks to Mike M. in the comments below, I now have a new restaurant to add to this list for the 2023 update; Mike was visiting the town of Cangas de Onís in Asturias and did some incredible investigating to discover that the scene where Tony is eating alone looking out a window at a bridge is actually at Meson Puente Romano. Unfortuna...
In the parish of Piñera, Bourdain and Andrés enjoy another traditional Asturian meal. Casa Eladia is located in the tiny town of Rozaes and serves a local dish of meat with rice. My research suggests it might be Pitu de Caleya con Arroz(free-range chicken stew with rice), but I’m pretty sure that there was also lamb in the dish, so it may be a regi...
For their final meal, Andrés and Bourdain have a special meal. Throughout the episode, José tells Tony about the specialness of the first fish caught in the river each season – el compano– and they agree to buy that first fish at a very hefty price. In the end, Chef José’s local connections make a little magic, and the two sit down to enjoy (one of...
Lastly, there are a places I took notes on and saw in various show notes that aren’t mentioned above and I want to include in case you want to visit and/or can fill in the gaps: 1. At one point in the Asturias episode, Tony and José visit an unknown sidreria for cured chorizo and pan (bread). It’s here they learn about el compano. (If you know wher...
Feb 22, 2024 · As Vietnam was one of the most-filmed destinations that Anthony Bourdain visited, I thought it would help to start with a list of all eight episodes he filmed. Of course, he usually visited at least one city or region within each episode, so it’s really just best to watch them all if you’re planning a trip and/or want to see why Tony fell ...
Jun 8, 2018 · Seven years before his death at age 61, Bourdain filmed an episode of Travel Channel's "No Reservations" in 2011. The show opened with the star cruising, sunglasses on, in a vintage turquoise blue ...
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Jul 14, 2021 · WHERE TO WATCH THE ANTHONY BOURDAIN DOCUMENTARY ROADRUNNER: Roadrunner: A Film About Anthony Bourdain will open in theaters nationwide on Friday, July 16. You can find a showing at a...
Dec 8, 2021 · The theme of war is strong in this episode. Anthony heads to Hue, a city with an imperial past and turbulent twentieth century history. He meets with Vietnamese-American author Nguyễn Quí Đức, who narrates his experience as a child during the 1968 Tet Offensive. Anthony also visits the war-era tunnels of Vinh Moc.
