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Feb 2, 2024 · The regulars love the Le Speciale ramen, which comes with handmade noodles in rich pork bouillon, a marinated egg, a slice of pork breast, and seaweed. Located in the First Arrondissement. Open in ...
Mar 16, 2023 · La Tour d'Argent. $$$. This Seine-facing beacon of French dining was built as an inn in the 16th century, and it wasn't until the 19th century that it became the restaurant as we know it today. If ...
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This steak frites joint near Galeries Lafayette department store, and just below the hip part of Pigalle, ticks all the design boxes of a bygone-era bistro despite being relatively newish (it opened in 2013). There’s a menu on the mirror or chalkboard, wooden chairs, and wine bottles on display throughout. Beef is the big draw—ideally ordered saign...
Owned and operated by the same people behind Septime(which is notoriously hard to get into, hence its absence from this list), Clamato is a superb alternative, though it’s a wholly different experience. The menu is à la carte, for one, and almost entirely made up of seafood, like raw cuttlefish with sesame and chili, ceviche with squash and coriand...
This is the most recent (and biggest) addition to the L’Avant Comptoir snack-and-sip family. While the two other locations near Odeon are known for standing-room-only crowds where you might end up elbowed in the face as someone reaches for the giant slab of butter on the bar, this one has plenty of space and even some actual chairs. But there’s sti...
This women-run boulangerie with locations in the 9th and 10th arrondissements is newer, and while it may not provide the Art Deco atmosphere you want for your grid, their bread and pastries are some of the best in town—especially the babka and cinnamon bun, which other, more traditional institutions don’t often make. Go after breakfast but before l...
Located inside an actual two-story residence off a side street in the 11th arrondissement, Maison Sota is from the Japanese chef who put neo-bistro Clown Bar on the map (and, subsequently, every visitor’s must-eat list) back in 2017. All the action takes place upstairs under a wooden gable and inside the open kitchen, where the chef can be seen usi...
- Sara Lieberman
Advertising. Restaurant Passerini. 5. Restaurant Passerini. Giovanni Passerini has got to be the best Italian chefs in Paris. Hell, we reckon he's one of the top chefs in the city full stop. His ...
Mar 24, 2024 · 10. Macarons. These small, colorful cookies are one of Paris’ most popular sweet treats. Made of meringue, almond flour, and sugar, they have a crunchy exterior and are filled with buttercream, jam, or ganache. They come in a variety of flavors, such as coffee, pistachio, raspberry, caramel, chocolate, and vanilla.
Mar 28, 2024 · Septime is one of Paris’ most well known Michelin star restaurants. Consistently ranking in the W50 Best Restaurant award, it’s become the restaurant to eat at. They currently hold 1 Michelin star and the creative, young team are absolutely deserving of it. Situated on the buzzing rue Charonne in the trendy 11th district, you wouldn’t ...
Oct 25, 2023 · 4. Racines. Dish to order: Giant veal chop alla Milanese. Simone Tondo took over this beautiful restaurant – a tiled, glazed corner inside one of Paris’s 19th-century arcades – a decade after its inauguration as an influential néo-bistro and champion of natural wines.
