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Marmalade (from the Portuguese marmelada) [1] is a fruit preserve made from the juice and peel of citrus fruits boiled with sugar and water. The well-known version is made from bitter orange. It is also made from lemons, limes, grapefruits, mandarins, sweet oranges, bergamots, and other citrus fruits, or a combination.
Mar 25, 2020 · For this recipe, you'll need 5 pounds of citrus fruits such as oranges, lemons, and grapefruit (choose fruit that feels heavy for its size) and 6 cups sugar. Traditionally bitter, or Seville, oranges are used for marmalade, but other types work fine.
Sep 27, 2022 · A variety of fruit can be used, from grape to blackberry to strawberry, but it is not typically made with citrus fruit. Marmalade is made using primarily citrus fruit and includes the peel, often chopped into small pieces. It often has a chunkier texture thanks to the peel and sets up nice and thick similar to a jelly.
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Jul 19, 2018 · Unlike other fruit spread that only use parts of fruit or fruit juice, marmalade is a made with whole citrus: pith, pulp, and rind. Copyright: The Noshery Although it is typically made with oranges, it can be made with any kind of citrus fruit.
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Nov 2, 2023 · Marmalade is a delicious preserve made from citrus fruits and sugar. Classic marmalade uses oranges or lemons in its creation. Although, you can use other citrus fruits like grapefruit, too. It also has several variations, including chunky, smooth, and infused. You make marmalade with simple ingredients in an easy cooking process.
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Feb 1, 2022 · You only need three ingredients when you make marmalade: whole citrus fruit—any citrus fruit: oranges are most common, but you can also use grapefruit, lemons, and limes!
Jan 18, 2019 · This gorgeous homemade three fruit marmalade recipe is made with oranges, lemons, and grapefruit, using the whole fruit method so nothing is wasted! This easy marmalade recipe without pectin yields a thick marmalade that is not too sweet and not too bitter. It's just right!
