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Cori Xiong
- Acclaimed Chinese Restaurant, Mala Sichuan Bistro is set to join M-K-T development with its fifth Houston-area location. Owner Cori Xiong and her husband, Hong Chen, founded the first Mala Sichuan restaurant in Chinatown in 2011.
www.houstoniamag.com › eat-and-drink › 2021The Heights Welcomes Fifth Location of Beloved Mala Sichuan ...
Dec 3, 2021 · Owner Cori Xiong and her husband, Hong Chen, founded the first Mala Sichuan restaurant in Chinatown in 2011. From a young age, Xiong noticed that the Chinese food in Houston wasn’t...
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The finishes and design details at the Mala Sichuan Bistro pay homage to owner Cori Xiong’s countryside homeland in Chengdu. (Photo by Bill Krampitz) R estaurateur Cori Xiong has a true...
Nov 29, 2021 · Founded in 2011 by husband-and-wife duo Heng Chen and Cori Xiong, Mala Sichuan has earned wide acclaim for its spicy Sichuan cuisine.
Cori Xiong, who owns Mala Sichuan with her husband, Heng Chen, explained the prestige of it to him. And even she was hazy on the details, peppering a reporter with questions about how Ye, and...
About | Mala Sichuan Bistro. GIFT CARDS. Now, it's been an amazing 12 years since we first opened our doors. We're still serving up classic, traditional Sichuan dishes, along with some creative and proprietary creations that capture the bold and authentic flavors of Sichuan.
Oct 6, 2022 · Mala Sichuan owners Heng Chen and Cori Xiong opened their first location in 2011 and now have five locations, including its newest outpost in the Heights. Cori Xiong. “I never got why...
May 24, 2012 · Although her father owns a Mala Sichuan restaurant in Dallas, she says she only worked as a server them on summer breaks from the University of Texas. "A lot of my skills, I think, are my own...
