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- Add More Eggs. To get an extra rich and moist cake, stir in two extra egg yolks along with the eggs the recipe calls for (save the egg whites to make these delicious meringues).
- Walk Away from Water. Water tastes like, well, water! Swap it out for another liquid, preferably something with flavor and fat. Substitute whole milk or your favorite non-dairy milk (almond and coconut milk work especially well).
- More Fat, More Flavor. Most box cake recipes call for vegetable or canola oil. The only trouble is, these oils have almost no flavor. Replace the oil with an equal amount of melted butter (and a pinch of salt if using unsalted butter), to boost richness.
- Amp Up the Chocolate. Boost the flavor of a boxed chocolate cake mix by adding hot water instead of tap. The hot water helps to "bloom" the cocoa (just like adding hot water to coffee grounds).
Oct 21, 2022 · The Secret Ingredient I Always Add To Boxed Cake Mix. Our food editor shares the easiest way to make a cake mix taste better. It's always a good idea to have a box of your favorite cake mix in the back of your pantry—especially for cake emergencies.
- Whole Milk: Substitute the water in the recipe on the side of the box with milk for a dense texture.
- Sour Cream: Add the ingredients as directed, then include two dollops of sour cream to make the cake extra moist.
- Pudding: Want to kick up the flavor? Combine 2 tablespoons of instant pudding powder (vanilla for vanilla cake, chocolate for chocolate cake) with ½ cup water or milk, 3 eggs and 1/3 cup vegetable oil.
- Mayonnaise: Substitute the oil in the cake mix recipe with 1 cup of (yep) mayo. Don’t knock it ’til you’ve tried it.
Jun 5, 2018 · Whipping up a dessert has never been easier with boxed cake coming to the rescue. But sometimes that pre-made mixture takes away from that homemade taste—and it sure doesn’t compete with Grandma’s cakes. That’s where these simple tricks and tips come in!
- Swap Oil For Melted Butter
- Exchange Water For Dairy
- Enhance with Extracts
- Incorporate Sour Cream Or Mayo
- Add Nuts
- Make Homemade Frosting
- Layer with Fillings
- Turn It Into A Poke Cake
Most boxed cake mixes call for an ingredients list of eggs, oil, and water. Many homemade cakes, however, are made with butter. Melted butter will enhance the flavor of your cake, while providing a moist, tender crumb. Swap the amount called for on the cake mix box with the same amount of melted unsalted butter. If you prefer a little extra salt in...
Cake mixes are developed for quick and easy baking. Calling for water on the ingredients list makes them convenient and approachable. Adding a liquid with a higher fat content though will make your mix taste just like it was made from scratch. Use the same amount of milk in place for water, or trybuttermilkto add a touch of tang and create a fluffy...
Cake mixes typically incorporate artificial flavorings, which play a role in that distinct cake mix taste. Add one to two teaspoons of a pure extract to make it taste like a from-scratch cake. Purevanilla extractand pure almond extract are great options, but you could also try lemon extract or orange extract paired with fresh citrus zest. Although ...
Want a wonderfully moist, tender cake? Cake mixes don’t always provide that texture on their own. When you’re adding the wet ingredients to the dry, mix in two tablespoons of sour cream or mayonnaise.
Hoping for something more than a plain cake? Your favorite carrot orhummingbird cake often has nuts mixed into the batter. Add in 1 cup of chopped, toasted pecans or walnuts before transferring the batter to your prepared cake pan. This is an excellent pairing for a white,yellow, or spice cake mix.
While it sometimes requires a long list of ingredients to bake a cake from scratch, making homemade frosting requires far less. Instead of reaching for canned frosting, mix up your own buttercream orcream cheese frostingto elevate the flavor of your cake.
Hoping to serve an elaborate dessert for your company visiting? Utilize a box mix as the base. Bake two or three 8-inch cake rounds, and prep a homemade filling and frosting to put it all together! Homemadelemon curd, strawberry cake filling (like above), or awhipped ganacheis sure to impress.
Did you grow up withpoke cakesserved after dinner? Dish up this classic, but use your cake mix as the base. Bake the cake and let it cool. Then, use a wooden pick to poke holes all over the top. Mix your favorite pudding, pour it over the cake, and then add homemade frosting. It will enhance the flavor tenfold and bring back nostalgic memories.
- Molly Allen
- 2 min
Dec 2, 2021 · Baking a cake at home can be taken to a whole new level with these baking tricks. Turn your box cake mix into bakery-worthy cake by adding milk and other hacks.
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Mar 5, 2024 · Or you just think that box mix cake can be a little better. Whichever’s the case, you’re sure to hit the nail on the head in reading this post. Let me show you ten fantastic and effortless hacks to elevate your cake mix to mouthwatering deliciousness!
