Search results
People also ask
What does straight up mean in bartending?
What is a straight up drink?
What does up mean in bar Lingo?
What is the difference between up and straight up?
Mar 19, 2024 · Straight up can bring the most confusion because drinkers use it to refer to both neat and up drinks. Some of this confusion goes back to the multiple meanings of straight in the bar, which circles back to those orders like a straight shot of tequila .
- Shot. What it is:A liquor served in a small shot glass without ice; toss it back all at once. Say: “Two shots of Tequila with lime and salt, please.”
- On the rocks. What it is: A spirit or a cocktail that is poured over ice cubes in a straight-walled, flat-bottomed glass. Some liquors, like blended Scotches, gin and high-proof Bourbon benefit from the chilling and dilution that ice gives to open up its flavors and aromas.
- Neat. What it is: Two ounces of a single spirit served in an old-fashioned glass that’s meant to be sipped—no chilling, no ice or any other mixers. Usually used on Whiskey or Brandy, both commonly drunk at room temperature.
- Up. What it is: An alcoholic drink stirred or shaken with ice, and then strained into a stemmed cocktail glass. Say: “A Manhattan up, thanks!”
Jan 14, 2020 · Straight - a liquor served without any mixer nor ice. Straight up/up - a drink that is chilled by shaking or stirring and then poured into a long-stemmed glass. Others. Angel’s Share -the part of a spirit that naturally evaporates while aging in a barrel.
- Mixology Crew
In bartending, the terms "straight up" and "up" ordinarily refer to an alcoholic drink that is shaken or stirred with ice and then strained and served in a stemmed glass without ice. "Straight" ordinarily refers to a single, unmixed liquor served without any water, ice, or other mixer.
Mar 21, 2023 · Straight Up. That is where the most chaos happens. Because it's actually three terms in one: straight up, some up only, and others say straight. And they can mean different things depending on what you order. But as a rule of thumb, you can rely on the following: Straight Up should get you a chilled drink with no ice.
Straight up – Refers to a drink, like a martini, which is shaken in a shaker and strained into a glass. In some areas, straight up is used interchangeably with ‘neat’. Strain – To drain the liquid out of a shaker tin. Toddy-A sweetened drink of liquor and hot water, often with spices and served in a tall glass.
Apr 7, 2021 · This is different from ordering a whiskey “neat”. Ordering a whiskey “up” tells the bartender that you would like the whiskey chilled, but do not want to have ice in your glass. Straight Up. Straight up involves the same process of adding ice to the spirit and shaking or stirring to chill the spirit, however straight up typically refers ...
