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  1. Adam's Apples

    Adam's Apples

    R2005 · Comedy · 1h 33m

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  1. Adam's Apples - Yahoo Recipe Search

    ADAM’S APPLE DELIGHT
    Yummly
    Adam’s Apple Delight With Apples, Canela, Granulated Sugar, Ground Nutmeg, Lemon, Lemon, Orange, Orange, Flour, Sugar, Melted Butter, Egg, Brown Sugar, Canela
    Adam's Apple Cake
    Allrecipes
    This simple, delicious apple cake recipe has been in our family for generations.
    Adam's 12-inch Deep-Dish Apple Pie
    Allrecipes
    Large 12-inch deep dish apple pie, a classic pie with buttery crust, tart apples, and spices.
    Adams County Apple Cake
    Taste of Home
    Our part of Pennsylvania is known as "Apple Country". This cake is one of my family's favorites. It's great for a lunch box treat.
    Adam Perry Lang's Secret Recipe Baby Back Ribs
    Yummly
    Adam Perry Lang's Secret Recipe Baby Back Ribs With Water, Brown Sugar, Brown Sugar, Mustard, Smoked Paprika, Chili Powder, Salt, Gelatin, Worcestershire Sauce, Pork Baby Back Ribs, Apple Juice, Honey, Butter, Barbecue Sauce, Apricot Preserves, Water
    Sam Adam’s Summer Ale Lobster Rolls
    Yummly
    Sam Adam’s Summer Ale Lobster Rolls With Lobster Meat, Chopped Celery, Carrots, Green Apples, Tarragon, Mayonnaise, Cream Cheese, Lemon Juice, Scallions, Rolls, Ale, Purple Cabbage, Green Cabbage, Ale, Lemon Zest, Grains Of Paradise, Olive Oil, White Balsamic Vinegar, Salt
    Apple Crisp  Apple Crisp and More Apple Crisp - Kid's All Time F
    Food.com
    I have had this recipe since 1968 served for lunch in the cafeteria at Adams Jr. High School in Sandusky, Ohio. Home of the best amusement park in the world, Cedar Point! If you have this one time you will be hooked,lucky for me I was good friends with the supervisor at the cafeteria, leave alone it was my good friends MOM!
    Rhubarb Crisp
    Taste of Home
    I found this strawberry rhubarb crisp recipe on a box of Quaker Oats about 20 years ago. It's quick and easier to make than pie. It's versatile, too, because you can add strawberries in spring or apples in fall. I usually pop it into the oven shortly before we sit down to eat so it's still warm for dessert! —C.E. Adams, Charlestown, New Hampshire