Search results
Avis DeVoto (May 22, 1904 – March 7, 1989) was an American culinary editor, book reviewer, and cook. She was highly influential in editing and guiding two famous cookbooks to publication: Julia Child 's Mastering the Art of French Cooking and the US edition of the British food writer Elizabeth David 's Italian Food .
- 2
- Editor
- American
- Avis MacVicar, May 22, 1904, Houghton, Michigan
Feb 2, 2023 · The Untold Truth Of Avis DeVoto. Julia Child, the exuberant cooking personality, and her revolutionary book "Mastering the Art of French cooking" are rightly celebrated as some of the foremost influencers of modern America. Indeed, Child and her book introduced the wonders of French cuisine to the wider American public, igniting a passion which ...
Mar 31, 2022 · And in one scene, she and Avis DeVoto (Bebe Neuwirth), Julia’s best friend and a volunteer on the show’s set, go to the butcher for ingredients, where the man behind the counter looks past her...
- Emily Heil
People also ask
Who was Avis DeVoto?
How did Avis DeVoto get her book published?
Who was Bernard DeVoto?
How did Bernard DeVoto die?
Apr 5, 2022 · Chief among them are her loving husband Paul (David Hyde Pierce) and her sharp-tongued best friend Avis DeVoto (Bebe Neuwirth). But while the two are deeply loyal towards Julia, any interaction...
Apr 4, 2022 · Image via Warner Media. Avis DeVoto was a culinary editor, book reviewer, and cook who played an integral role in editing and publishing Julia Child's book, Mastering the Art of French Cooking,...
Dec 9, 2010 · Avis DeVoto worked as her husband’s secretary but had a firm life and mind of her own. She regularly reviewed mystery novels for The Boston Globe and was an accomplished cook. Later in her life...
Aug 15, 2012 · But the letter was answered by DeVoto's wife, Avis, described by one of her husband's students at Harvard as "very good looking and very sexy-seeming and the only faculty wife who might have...