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British Chinese (simplified Chinese: 英籍华人; traditional Chinese: 英籍華人; pinyin: Yīng jí huárén), also known as Chinese British or Chinese Britons, are people of Chinese – particularly Han Chinese – ancestry who reside in the United Kingdom, constituting the second-largest group of Overseas Chinese in Western Europe after ...
British Chinese, also Chinese British, Chinese Britons or British-born Chinese (often informally referred to as BBCs ), are people of Chinese ancestry who were born in or have moved to the United Kingdom. According to the 2001 census, [1] there are 247,403 British Chinese people living in the United Kingdom, who make up almost 0.5% of the ...
British Chinese , also known as Chinese British or Chinese Britons, are people of Chinese – particularly Han Chinese – ancestry who reside in the United Kingdom, constituting the second-largest group of Overseas Chinese in Western Europe after France.
British Asians (also referred to as Asian Britons) [3] are British people of Asian descent. They constitute a significant and growing minority of the people living in the United Kingdom, with 6.9% of the population identifying as Asian/Asian British in the 2011 United Kingdom census.
This article is a list of notable people of Chinese ancestry who were born in or have settled in the United Kingdom . To be included in this list, the person must have a Wikipedia article showing they are British Chinese or must have references showing they are British Chinese and are notable.
Chinese-United Kingdom relations (simplified Chinese: 中英关系; traditional Chinese: 中英關係; pinyin: Zhōng-Yīng guānxì), more commonly known as British–Chinese relations, Anglo-Chinese relations and Sino-British relations, are the interstate relations between China (with its various governments through history) and the United ...
British Chinese cuisine is a style of Chinese cuisine developed by British Chinese in the United Kingdom, typically adapted to British tastes, but increasingly inspired by authentic Cantonese dishes. It is considered a major part of British cuisine.
