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In a small bowl, combine the flour, salt, and baking powder. Set aside. In a large mixing bowl, either using an electric hand mixer or a stand mixer with whisk attachment, beat the eggs, sugar, vanilla, and almond extract, until thickened and light gold in color, about 2 minutes at medium-high speed.
Oct 30, 2023 · Ingredients. Yield:10 servings. For the Cake. Room-temperature butter, for greasing the pans. 2 cups/260 grams cake flour. 2¼ cups/450 grams granulated sugar. 2 teaspoons Diamond Crystal kosher...
Nov 5, 2020 · Why This Recipe Works. The combination of butter and oil adds moisture and a buttery taste. Buttermilk adds a tasty tang as well as extra moisture. Vanilla adds richness and depth of flavor. Using four eggs adds structure and gives the cake lightness and stability. Easy Vanilla Cake.
