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Red Lobster, the popular seafood restaurant chain known for its mouthwatering dishes and casual dining experience, was founded by entrepreneurs Bill Darden and Charley Woodsby. These two visionaries joined forces to create a restaurant that would showcase their love for seafood and provide a relaxed setting for customers to enjoy delicious meals.
History. Formation and growth. The first Red Lobster restaurant was opened on January 18, 1968, in Lakeland, Florida, by entrepreneurs Bill Darden and Charley Woodsby. [11] [12] The oft-quoted date of March 27, 1968 is based on the incorporation date of Red Lobster Inns of America, Inc. (now GMRI, Inc.) in the Florida Secretary of State's Office.
6 days ago · The brand was started by southern restaurateurs Bill Darden and Charley Woodsby. Darden owned several Howard Johnson’s restaurants, one of the first casual dining concepts.
Oct 1, 2018 · Charley and MaryLou Woodsby with 50 year pictorial history of Red Lobster. By the time he was eight, Charley Woodsby was contributing to the family farm in Spartanburg, SC, by milking cows, picking cotton, gathering blackberries. Within a few years he discovered he had a love and a flair for food.
His name was Charley Woodsby. In Spartanburg, South Carolina in 1930’s, Charley was the middle of seven children. Raised with a strong work ethic during the Depression, Charley got his first job at a grocery store when he was 11. At the age of 15, Charley enlisted in the Air Force for three years, and then attended Cecil Business College.
Aug 3, 2022 · Charles Edward Woodsby (Charley) passed away peacefully on July 28, 2022 at the age of 91. Charley was a devoted Christian man born in Spartanburg, SC to the late Lucy Sanders and William Dan...
Dec 10, 2007 · Charley Woodsby is founder and chairman of the board. Ron Woodsby oversees the daily operations, but father and son co-own four restaurants: The Original Charley's Steakhouse on Orange Blossom...
