Search results
A cherry is the fruit of many plants of the genus Prunus, and is a fleshy drupe (stone fruit). Commercial cherries are obtained from cultivars of several species, such as the sweet Prunus avium and the sour Prunus cerasus.
Jun 19, 2019 · Cherries are one of the most beloved fruits and for good reason. They’re delicious and pack vitamins, minerals, and plant compounds with powerful health effects. By Jillian Kubala, MS, RD on June...
4 days ago · Cherry Nutrition Facts . A 1 cup (138g) serving of unpitted cherries provides 87 calories, 17.7g of sugar, and 22g of carbohydrates. Cherries are also a good source of vitamin C, calcium, iron, magnesium, and potassium. The following nutrition information is provided by the USDA.
Aug 23, 2023 · What Are Cherries? Cherries are full of vitamins and minerals that can help your body defend against cell damage. (Photo Credit: The Image Bank / Getty Images) Cherries are small stone fruits,...
Jan 22, 2024 · 43 Different Types of Cherries. Acerola Cherry. Amarena Cherry. Amaretto Cherry. Bada Bing Cherry. Bing Cherry. Black Cherry. Blue Cherry. Bourbon Cherry. Brandied Cherry. Chelan Cherry. Chokecherry. Cornelian Cherry. Cowiche Cherry. Dried Cherry. Early Richmond Cherry. Early Robin Cherry. English Morello Cherry. Evans Cherry. Kordia Cherry.
Apr 30, 2024 · In fact, cherries are a superfood! 1. Fight inflammation and diseases. Red cherries get their rich color from anthocyanins and are high in polyphenols like flavonoids. These phytonutrients, or plant chemicals, have antioxidant properties.
Apr 25, 2024 · A cherry is any of various trees belonging to the genus Prunus and their edible fruits. Sweet cherries and tart cherries are cultivated commercially, and a number of other species and hybrids are grown as ornamentals for their attractive flowers. Some are utilized as a source of cherrywood.
