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David Chang (Korean: Chang Seok-ho 장석호; born August 5, 1977) is an American restaurateur, author, podcaster, and television personality. He is the founder of the Momofuku restaurant group . [5] [6] In 2009, Momofuku Ko was awarded two Michelin stars , which the restaurant has retained each year since. [7]
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- New American, Modern-Asian
- August 5, 1977 (age 46), Arlington, Virginia, U.S.
Restaurants, Michelin Stars and Best Recipes. David Chang is a chef, restaurateur and TV personality. He is the founder of the Momofuku restaurant group, and has been instrumental in reimagining Modern Asian cuisine. His impact on the culinary world has been such that he was named one of Time Magazine’s 100 Most Influential People in 2010.
Nov 25, 2020 · Chang's first restaurant, Momofuku Noodle Bar, which opened in Manhattan in 2004, was inspired by his time in Japan — and his desire to craft ramen dishes made from American ingredients.
- Terry Gross
David Chang is the chef and founder of Momofuku. Since opening his first restaurant, Momofuku Noodle Bar, in 2006, he has received six James Beard Awards, a GQ Man of the Year Award, and was ...
- Korean Sushi Rolls with Walnut-Edamame Crumble. David Chang was inspired to make these playful rolls by a snack he had at Yunpilam, a temple in South Korea, where the nuns served him edamame mixed with walnuts and molasses.
- Super-fast Salt and Sugar Pickles. In Japan, salt pickles are a staple. Chef David Chang serves his right after seasoning, while they're still vibrant and crunchy.
- Spicy Brussels Sprouts with Mint. The sweet-and-salty vinaigrette on these sprouts, bolstered by fresh herbs and chiles, is a staple at David Chang's Manhattan restaurant Momofuku Ssäm Bar.
- Chawan Mushi. David Chang's cookbook Momofuku reveals the wildly creative New York City chef's obsession with Asian flavors, as in this steamed Japanese egg custard with mushrooms and crabmeat.
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Chef David Chang hosts an unfiltered dining experience as he cooks for celebrity guests and shares culinary secrets. (Live event in English.) Watch trailers & learn more.
Sep 5, 2020 · SCOTT SIMON, HOST: David Chang is a world-famous chef and food celebrity, but something eats at him for much of his life and in his new memoir. It's his anger and often his depression. He recounts ...
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