Ad
related to: Italian FoodA Celebrated Local Restaurant Within the Central Ohio Community Since 1978. Specializing in Freshly-Made In-House Pasta, Over-Baked Sandwiches, & Handcrafted Pizzas.
Search results
Discover more placesNear Columbus, OH
People also search for
Refine results for European Restaurants
Italian - Yahoo Recipe Search
YummlyItalian Burgers With Ground Sirloin, Italian Turkey Sausage, Italian Seasoning, Kosher Salt, Mozzarella Cheese, Hamburger Buns, Marinara Sauce, ButterYummlyItalian Stromboli With Flour, Water, Dried Yeast, Salt, Italian Seasoning, Pizza Sauce, Italian Sausage, Mozzarella Cheese, Olives, Olive OilYummlyItalian Meatballs With Lean Ground Beef, Egg, Milk, Italian Bread Crumbs, Italian Seasoning, Fresh Parsley, Garlic Powder, , Salt, CheeseYummlyItalian Chicken With Boneless Skinless Chicken Breasts, Italian Salad Dressing, Parmesan Cheese, Italian Seasoning, Potatoes, CarrotsYummlyItalian Nachos With Plum Tomatoes, Green Bell Pepper, White Onion, Italian Parsley, Large Garlic Cloves, Peppadews, Red Wine Vinegar, Italian Sausage Links, Mozzarella Cheese, Tortilla ChipsYummlyItalian Stew With Italian Sausage, Onion, Chopped Celery, Carrots, Italian Seasoning, Dried Basil, Salt, Pepper, Water, Stewed Tomatoes, Condensed Tomato Soup, Instant RiceYummlyItalian Meatballs With Sweet Italian Sausage, Ground Beef, Eggs, Onion, Red Pepper, Green Pepper, Garlic, Breadcrumbs, Parmesan Reggiano Cheese, Red Wine, Ground Cayenne Pepper, Salt, Ground Black Pepper, Italian Seasoning Mix, Olive OilYummlyItalian Lasagna With Bacon, Onion, Fennel Seed, Dried Oregano, Italian Seasoning, Tomato Sauce, Italian Sausage, Lasagna Noodles, Part-skim Ricotta Cheese, Eggs, Fresh Parsley, Dried Oregano, Milk, Provolone Cheese, Shredded Mozzarella CheeseYummlyItalian Sliders With Ground Beef, Hot Italian Sausage, Italian Seasoning, Onion, Bell Pepper, Minced Garlic, Dinner Rolls, Fresh Mozzarella, Roma Tomatoes, Basil Leaves, Extra-virgin Olive Oil, Balsamic VinegarOrder Italian nearby
High Bank Distillery1051 Goodale Blvd · Open · Closes 11 PM · (614) 826-5347High C, Spare Key, Leaux Bank, Rosé Cooler, Purple Reign, Pineapple..., Patio Crusher, Out of Office, End of Anxiety, Blueberry Basil, The Dark Knight, Blood Orange G&T, May Contain Nuts, Bradsell's Tassels, You Only Live Twice, Smoked Old Fashioned, Pineapple Chili MargThe Thurman Cafe183 Thurman Ave · Open · Closes 12 AM · (614) 443-1570Pizza Rolls, Mini Corn Dogs, Cheesy Fried..., Jalapeno Poppers, Jalapeno Bottle Caps, Mozzarella Cheese Stix, Fried Portabella Shrooms, Chicken Cordon Bleu Balls, Beer Battered Cheese Curds, Thurman Fried Pretzel Bites, Thurman Fried Pickle Chips or Pickle SpearsNov 4, 2021 · 1. Risotto is a typical northern Italian dish that can be cooked in an infinite number of ways. Creamy and rich in cheese, it is prepared with rice typical of northern areas, such as the Arborio, Carnaroli, and Vialone varieties, and cooked slowly in broth. Risotto Cacio e Pepe Recipe By Chef Massimo Bottura. Asparagus and Prosecco Risotto Recipe.
Mar 21, 2023 · 47 Classic Italian Dishes From the Old Country. Italian pasta recipes are just the beginning—these dishes include salads, sides, mains, desserts, and more. By The Bon Appétit Staff ...
- Lasagne. Lasagne is one of the most popular traditional Italian dishes that has been adapted and evolved around the world. Its origins can be traced back to Naples or Emilia-Romagna (depending on who you talk to), where you can still find the authentic version.
- Risotto. Whilst Italy isn’t particularly well known for its rice dishes, risotto is a unique and unreserved part of traditional Italian cuisine. Originating in Northern Italy, risotto is a creamy rice dish cooked in a broth with saffron, butter, wine and onion.
- Spaghetti carbonara. Carbonara is another classic spaghetti dish very typically associated with Italian cooking and eaten around the world. Italian cuisine is an absolute haven of pasta dishes so it’s difficult to pick just one, but the carbonara just encompasses the simplicity of authentic Italian cooking so superbly.
- Aranchini. Arancini was first developed as a way to make use of leftover risotto by creating a uniquely Italian snack. Arancini are stuffed rice balls coated in flour and breadcrumbs and fried to a golden brown colour, but there are numerous variations of arancini depending on region including
People also ask
What foods do Italians eat?
What is Italian cuisine?
What makes Italian food unique?
How many regional Italian foods are there?
- Pizza. Though a slab of flat bread served with oil and spices was around long before the unification Italy, there’s perhaps no dish that is as common or as representative of the country as the humble pizza.
- Bottarga. Smoked eggs from the rat of the sea. Wait, what? Don’t be put off by this rough description on an Italian delicacy because the other way to describe bottarga is “Sicilian Caviar”.
- Lasagna. Lasagna is a wide, flat pasta noodle, usually baked in layers in the oven. Like most Italian dishes, its origins are hotly contested, but we can at least say that’s its stronghold is in the region of Emilia-Romagna, where it transformed from a poor man’s food to a rich meal filled with the ragù, or meat sauce.
- Fiorentina Steak. A bistecca fiorentina, or Florentine T-bone steak, covers all of the characteristics of Italy’s best dishes: a specific cut of meat from a specific cow prepared in a very specific way all within the confines of a specific region.
- Lori Sorrentino
- Pizza! Naples or Sorrento, and most anywhere in Campania. We believe that every good Italian food tour should start with…PIZZA! While the cuisine of Campania and Naples has many excellent traditional Italian dishes, they’re known throughout Italy for having the best pizza in the world.
- Ribolitta. Tuscan-style Ribolitta in Florence and Tuscany. Tuscan food is famous for rustic peasant soups that have helped them keep warm throughout the ages.
- Balsamic di Modena. Bologna, Modena, and Emilia Romagna. Traditional Balsamic di Modena, is one of Italy's most famous regional foods.
- Risotto. Basilicata and Calabria for Risotto al Frutti del Mare (seafood); Venice and the Veneto for Risi e Bisi (Risotto with Peas); Milan for Risotto alla Milanese (with saffron); Campania for Risotto al Limone (with lemon).
Dec 13, 2023 · 25 Italian Dishes You Need To Try At Least Once. Static Media/Shutterstock. By Lucia Capretti / Updated: Dec. 13, 2023 10:27 am EST. It's no secret that Italian cuisine consists of some of...
May 7, 2023 · Gelato: Frozen milk, cream, eggs and sugar combine to form a taste of perfection. Traditional local flavors include pistachio, toasted almond, lemon, mandarin orange and fig. Shutterstock. Baccalà...
