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  1. en.wikipedia.org › wiki › Jean_HewittJean Hewitt - Wikipedia

    Jean D. Hewitt (1925–1997) [1] was an English-American food writer and home economist known for her advocacy of natural foods . Biography. Hewitt was born in Ipswich. [1] . She studied at the Westminster School for Chefs in London and moved to New York during World War II. [1] .

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  4. Feb 11, 1997 · Jean D. Hewitt, a former food writer and home economist for The New York Times and an early advocate of natural foods, died on Sunday in the Bon Secours-Venice Hospital in Venice, Fla. She was...

  5. May 26, 2018 · Organizer Jean Heweitt says celebration has taken on renewed importance. Julianne Hazlewood · CBC News · Posted: May 26, 2018 4:00 AM PDT | Last Updated: May 26, 2018. Jean Hewitt, who's...

  6. Jean Hewitt has 36 books on Goodreads with 348 ratings. Jean Hewitts most popular book is New York Times Natural Foods Cookbook.

  7. Jan 1, 1983 · Jean Hewitt. Discover more of the author’s books, see similar authors, read author blogs and more. New York Times Natural Foods Cookbook [Hewitt, Jean] on Amazon.com. *FREE* shipping on qualifying offers. New York Times Natural Foods Cookbook.

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  8. Dec 18, 1995 · by Jean Hewitt (Author) 3.8 20 ratings. See all formats and editions. Contains more than 2,100 authentic heirloom recipes from six different regions of the United States, and highlights such tasty dishes as Louisiana Shrimp Gumbo, Cape Cod Clam Chowder, Pan-Fried Oregon Trout, and Pennsylvania Dutch Shoofly Pie.

    • Jean Hewitt
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