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José Ramón Andrés Puerta (Spanish pronunciation: [xoˈse raˈmon anˈdɾes ˈpweɾta]; born 13 July 1969) is a Spanish and American chef and restaurateur. Born in Spain, he moved to the United States in the early 1990s and since then, he has opened restaurants in several American cities.
- Spanish, American (since 2013)
- Patricia Fernández de la Cruz
- Chef
Before chef José Andrés became famous for World Central Kitchen, he had already scaled the heights of his profession. His new cookbook celebrates the group's humanitarian impact. British ...
Our diverse array of restaurants span cuisines and cultures, price points and service styles. From two 2-Michelin starred restaurants to game-changing small plates restaurants to fast casual eateries and a food hall, the company offers unparalleled culinary experiences for every taste.
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Apr 2, 2024 · World Central Kitchen has suspended its relief efforts in Gaza after seven aid workers were killed in Israeli airstrikes on Monday. Videos reveal the challenges of food distribution in a territory...
Mar 18, 2022 · José Andrés. Spanish chef, author and humanitarian José Andrés is the owner of numerous restaurants under the ThinkFoodGroup umbrella and is the founder of the nonprofit World Central...
Feb 26, 2020 · José Andrés: The Story on Your Plate. Chef José Andrés explores a world of different cuisines. Chef José Andrés is arguably one of the country’s most prolific and successful chefs. Together with his ThinkFoodGroup, Andrés runs dozens of restaurants scattered across the U.S.
May 23, 2022 · May 23, 2022. Early in the new National Geographic Documentary Films and Imagine Documentaries film, “We Feed People,” about World Central Kitchen, the chef José Andrés’s disaster relief ...