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related to: Lil' SmokieWant A Tasty Snack That Will Wow Your Guests? Look No Further! Try Our Lil Smokies Recipe! Learn How To Make A Delicious Lil Smokies Recipe That Everyone Will Love From Frank's.
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Oct 31, 2020 · BBQ Little Smokies Ingredients. Simple ingredients for a great appetizer or meal! Little Smokies: Use two 16 oz packages of any kind of smokies; Barbecue Sauce: Use your favorite BBQ Sauce, store bought or try my homemade BBQ Sauce; Ketchup: Adds a little bit of tang; Brown Sugar: Brings on more of a sweetness
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- Appetizer
Dec 8, 2022 · Published December 8, 2022. View Recipe. 171. ratings. 82 comments. These crockpot lil smokies are simple, juicy, smothered with BBQ sauce and made with 3 simple ingredients. They make the perfect appetizer for any occasion. This post may contain affiliate links. Read disclosure policy.
- Appetizer
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Apr 5, 2024 · What are Lil Smokies? Something Sweet Something Savoury. Lil Smokies are smoked cocktail wieners. These miniature sausages come pre-cooked and are available in beef or pork varieties....
Oct 24, 2022 · Ingredients. Little Smokie Recipe Variations. View More. Why This Recipe Works. This Crock Pot Lil Smokies is a crowd pleaser and is super easy to make. The 3 simple ingredients combination makes the little smokies taste amazing. We usually serve as an appetizer but you can also serve as a side dish recipe.
- Appetizer
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Dec 9, 2020 · These easy 3-ingredient little smokies are cocktail sausages cooked in a sweet and tangy barbecue sauce in the slow cooker. They are perfect for parties and entertaining as they're so tasty and fun to eat, and everyone loves them!
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What are Little Smokies?
Oct 10, 2022 · Crockpot Little Smokies are always a hit! This classic recipe features mini sausage links simmering in a savory BBQ sauce that bursts with flavor. Whether you're serving them at your next game day party or need a satisfying snack, this cocktail weenies recipe is a crowd-pleaser!
Nov 24, 2021 · Instructions. Place 1 1/2 cups barbecue sauce, 1/2 cup light brown sugar, and 1 tablespoon Worcestershire sauce in a 3-quart or larger slow cooker and stir to combine. Add 24 to 28 ounces little smokies and stir to coat with the sauce.