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Michel Roux, OBE ( [mi.ʃɛl ʁu]; 19 April 1941 – 11 March 2020), also known as Michel Roux Snr., was a French chef and restaurateur working in Britain. Along with his brother Albert, he opened Le Gavroche, which subsequently became the first three Michelin starred restaurant in Britain and The Waterside Inn, which was the first restaurant ...
Mar 14, 2020 · Michel Roux, a French-born chef who lifted fine dining in London to a new plane in the late 1960s when, with his older brother, Albert, he opened Le Gavroche, the first British restaurant to earn...
Mar 12, 2020 · French-born chef and restaurateur Michel Roux has died aged 78. He passed away on Wednesday night surrounded by his family at home in Bray, Berkshire, after battling a long-standing lung...
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Mar 12, 2020 · Chef Michel Roux, who opened Britain’s first three Michelin-star restaurant, has died at the age of 78. He had been diagnosed with the lung disease idiopathic pulmonary fibrosis, his family said...
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- Sara Spary
Mar 12, 2020 · The chef Michel Roux, who has died aged 78, was the younger half of the formidable partnership with his brother, Albert, that transformed the British restaurant scene in the late 1960s with...
Mar 12, 2020 · Michel Roux, the chef responsible for opening Britain’s first three Michelin-starred restaurant, has passed away at the age of 78. The iconic restauranteur died at his home in...
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