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Nancy Kruse was born on 26 August 1965 in California, USA. She is a director and assistant director, known for Encanto (2021), Zootopia (2016) and Wreck-It Ralph (2012).
- Nancy Kruse
- August 26, 1965
The best-known menu analyst in the foodservice industry, Nancy Kruse is a recognized authority and widely quoted spokesperson on food and menu trends. In 1997, she founded The Kruse Company, which is dedicated to assessing trends and directions in food, menu and restaurant concepts.
As founder and president of The Kruse Company in Atlanta, Georgia, she tracks the trends and reports on hot-button issues in both the restaurant and supermarket industries.
Mar 1, 2010 · Nancy Kruse is one of the names on everyone's lips when it comes to trends. President of The Kruse Company, author of the Kruse Report, a guest lecturer at the Culinary Institute of America, and an international speaker and menu trends analyst, Kruse simply says, "I eat and talk for a living."
Dec 1, 2021 · Nancy Kruse, the menu maven and president of The Kruse Company, has joined the Restaurant Business team to serve as our menu trends columnist and expert. Kruse will write a monthly column for subscribers, called “State of the Plate,” where she discusses major menu trends and other topics.
Nancy Kruse was born on August 26, 1965 in California, USA. She is a director and assistant director, known for Encanto (2021), Wreck-It Ralph (2012) and Zootopia (2016).
Dec 24, 2020 · Nancy Kruse, president of the Kruse Company, is a menu trends analyst based in Atlanta and a regular contributor to Nation’s Restaurant News. Contact her at [email protected] Contact Bret Thorn...
