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  1. For chef Palak Patel, cooking is the ultimate act of love. In her debut cookbook, she invites us to take a journey through the emotional landscape of food with plant-based, Indian-inspired recipes organized by the feelings they evoke: from joy and comfort, to nostalgia and love.

    • About

      Meet Chef Palak. Palak Patel is the author of a new...

    • Food Network Star

      Palak is award winning celebrity chef, TV personality and...

    • Press

      MEDIA PRESS CHEF, WRITER, TV PERSONALITY, ADVOCATE, SPEAKER....

    • Turmeric

      I love turmeric for so many reasons—the deep yellow color,...

  2. Hi and welcome, I'm finally on YouTube! I turned my childhood dream of cooking into a second career in my mid-30s. Now as a professionally trained chef, TV personality, TEDx speaker, and chef at ...

  3. Palak Patel. Actress: Money Hungry. Palak Patel is a classically trained, renowned chef, TV personality, TEDx speaker, creator of the first Curry Cube for BOU and chef at the Institute of Culinary Education (ICE). She's one of the food industry's newest and sassiest rising stars, gaining critical acclaim from victories in famed shows like Chopped and Beat Bobby Flay on Food Network. Most ...

  4. As a child, Palak, 38, learned how to make traditional Indian food with her mother, aunts and grandma, who are the most influential women in her life.

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  5. Oct 24, 2023 · "On her blog, The Chutney Life, Palak Patel breaks down the intricacies of Indian cooking into accessible recipes for all home cooks. From the importance of a good tadka—a means through which whole spices are tempered in oil to increase their flavor profile—to countless easy hacks such as upgrading a classic can of Campbell’s Tomato Soup with a little ginger, garlic, and coriander, these ...

    • Palak Patel
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  7. Food. In the latest episode of Chef AF, I sit down with home chef, cookbook author, and lifestyle blogger, Palak Patel, best known for her work on The Chutney Life. Patel shares her journey, from her earliest memories of being surrounded by the vibrant, aromatic cuisine of her Indian heritage, to her evolution as a home cook, creating fusion ...

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