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  1. Mar 28, 2008 · Release Date: 6 August 2008 (United States)Ride high on the Pineapple Express, the outrageously hysterical blockbuster from Judd Apatow, the director and scr...

    • Mar 28, 2008
    • 2.7M
    • Sony Pictures Entertainment
  2. Make the recipe with us. Watch. Step 1. Add rum, pineapple juice, cream of coconut and ice to blender. Blend until smooth and frosty; add more ice as necessary. Pour into tall glasses and garnish with pineapple slices and maraschino cherries (and paper umbrellas, if you have them).

  3. Join the Secure & Easy Way. Meet & Date Philipina Singles at the Top Philipina Dating Site. Connect With 1000s Philipina Members And Start Your Online Dating Adventure. Enjoy Dating with Thrilling Online Chats And More.

  4. Jan 5, 2024 · Make an ultra classic Classic Daiquiri with lime and white rum. Grab some mint and mix up that classic Cuban cocktail, the Mojito. Make the easiest 2-ingredient Dark and Stormy or Cuba Libre. Mix up a fruity and tropical Mai Tai or a tangy Rum Sour. Go sophisticated with the fusion-inspired Jungle Bird.

  5. PINA adalah digital wealth management platform yang menawarkan strategi keuangan terbaik dengan mudah dan terjangkau melalui kombinasi alat keuangan termasuk melacak pengeluaran, membuat anggaran, berinvestasi, serta akses ke perencana keuangan bersertifikat

  6. Nov 3, 2020 · Steps. Add the rum, cream of coconut and pineapple and lime juices to a shaker with ice and shake vigorously for 20 to 30 seconds. Strain into a chilled Hurricane glass over pebble ice. Garnish with a pineapple wedge and pineapple leaf. With rum, pineapple and coconut cream, the Piña Colada is sweet, fruity and delicious.

  7. en.wikipedia.org › wiki › Pina_(film)Pina (film) - Wikipedia

    Pina is a 2011 German 3D documentary film directed by Wim Wenders that is about German dancer and choreographer Pina Bausch. On 30 June 2009, during the preparation for the film, Bausch died unexpectedly, so Wenders cancelled the project, but the dancers of Bausch's company, Tanztheater Wuppertal, convinced him to proceed as planned, as a way of memorializing Bausch and some of her choreography.

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