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  1. A restaurant (sometimes known as a diner) is a place where cooked food is sold to the public, and where people sit down to eat it. It is also a place where people go to enjoy the time and to eat a meal. Some restaurants are a chain, meaning that there are restaurants which have the same name and serve the same food.

  2. References. External links. Further reading. Types of restaurant. Restaurants fall into several industry classifications, based upon menu style, preparation methods and pricing, as well as the means by which the food is served to the customer.

  3. 3 days ago · restaurant, establishment where refreshments or meals may be procured by the public. The public dining room that ultimately came to be known as the restaurant originated in France, and the French have continued to make major contributions to the restaurants development.

  4. Subway IP LLC, doing business as Subway, is an American multinational fast food restaurant franchise that specializes in submarine sandwiches (subs) and wraps.It was founded by Fred DeLuca and financed by Peter Buck in 1965 as Pete's Super Submarines in Bridgeport, Connecticut.After several name changes, it was renamed Subway in 1972, and a franchise operation began in 1974 with a second ...

  5. Mar 12, 2015 · March 12, 2015. • 5 min read. Legend has it that a soup salesman named Boulanger opened the first modern restaurant 250 years ago in Paris. But when one historian went looking for proof, she...

  6. A restaurant is a business establishment which prepares and serves food and drink to customers in return for money, either paid before the meal, after the meal, or with a running tab. Meals are generally served and eaten on premises, but many restaurants also offer take-out and food delivery services.

  7. Wikimedia Commons has media related to Restaurants by type. Restaurants categorized by type and information about these different types.

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