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Best Dining in Portland, Maine: See 63,721 Tripadvisor traveler reviews of 510 Portland restaurants and search by cuisine, price, location, and more.
- Isa Bistro
Maine (ME) Portland ; Portland Restaurants ; Isa Bistro;...
- Blyth & Burrows, Portland
Portland Restaurants. Blyth & Burrows. Blyth & Burrows....
- Portland Hunt and Alpine Club
Maine (ME) Portland ; Portland Restaurants ; Portland Hunt...
- 11 Bayside American Cafe
#9 of 295 Restaurants in Portland $$ - $$$, American, Cafe,...
- Street and Co
Maine (ME) Portland ; Portland Restaurants ; Street and Co....
- Isa Bistro
Apr 25, 2024 · 15 Essential Restaurants in Portland, Maine. Oyster prep at Eventide. From Boston, you can reach Portland, Maine, in about two hours by bus from South Station or by train from North Station,...
Best Restaurants in Portland, ME - Street & Co., Duckfat, Eventide Oyster Company, Thistle & Grouse, The Highroller Lobster, Central Provisions, Broken Arrow, Scales, Bird & Co, Paper Tiger.
- Bar Futo
- Central Provisions
- Chaval
- Duckfat
- Eventide Oyster Co.
- Fore Street
- The Honey Paw
- Izakaya Minato
- Lenora
- Pai Men Miyake
At this 2023 newcomer, binchotan-grilled bites on skewers beckon, alongside small chilled and hot plates. Must-try skewers (with three or four bites a pop; plan on getting several) range from the more traditional—like the grilled fish with ginger sauce—to the fushion-y “Big Mac” skewer with house special sauce. Order the crispy tofu hot plate as we...
Chef Chris Gould’s wildly popular Central Provisions has a very simple organizing principle for its menu of small plates: raw, cold, and hot. From there, though, the frequently changing selection unfurls to accommodate wide-ranging tastes—Spanish chopped salad with candied chorizo; bluefin tuna crudo; bone marrow toast with red onion jam—making it ...
The married team of Damian Sansonetti and two-time James Beard Award nominee Ilma Lopez operates this beloved brasserie off the beaten path in the West End, highlighting Spanish and French seasonal fare. Menu-wise, the selection varies daily, but everything from classic patatas bravas to coq au vin or olive-oil poached local cod is on the table (an...
This small sandwich spot in the Old Port sets itself apart by centering the most beloved deep-fried potato product: the French fry. Hand-cut, fried in duck fat, and served up in a cone of delightfully grease-soaked parchment, they’re delicious enough to build a reputation on alone—although it certainly doesn’t hurt to serve them with sauces like tr...
Co-owners Andrew Taylor, Arlin Smith, and Mike Wiley made a splash on the restaurant scene of Portland (and, arguably, the entire region) when they opened Eventide Oyster Co. in 2012. Five years later, they opened a smaller Boston branch in Fenway, but to this day, no food fan’s trip to southern Maine would be complete without a visit to the origin...
Fore Street has been a bona fide culinary institution in the city since 1996—and with its dramatic high ceilings, brick walls, and a kitchen decked out with a wood-burning oven, grill, and turnspit that’s visible from nearly every seat, it feels like one, too. The menu changes daily and uses as much local produce, meat, and seafood as possible, so ...
Honey Paw could be couched as just a crunchier, vinyl-spinning younger sibling to Eventide—it’s owned by the same team and is basically right next door—but the restaurant has made a name for itself distinct from its pedigree. How? With flavor-packed noodle and grain dishes inspired by cuisines from across Asia, from the Sichuan mapo tofu to rice no...
Husband-and-wife duo Thomas Takashi Cooke and Elaine Alden opened this popular Japanese spot on Washington Avenue in 2017, and today keep its menu lean and mean with Japanese specialties like sashimi, udon noodles with duck breast, and okonomiyaki (a large omelet-like dish), plus super-interesting plates like mochi “bacon” and broiled oysters with ...
Look to Lenora, which opened in early 2023, for all-day eats in a cool interior swathed in Southwest accents with pinks and earth tones. With a focus on Mexican street food, the new spot has ties to Boston’s Lone Star Taco Bar crew. Start the day with a breakfast taco and spring for the house-made chorizo, which packs the right punch of spice. It’s...
Pai Men Miyake, the second Portland restaurant from Japan-born chef Masa Miyake, is sibling to the more upscale Miyake (which is thankfully back after closing for a while in 2020), though it’s no second-fiddle spot. Dishing out nearly a dozen top-notch varieties of ramen—the paitan, made with chicken and pork broth, is its signature—plus bao buns, ...
- Scales. 68 Commercial St, Portland, ME 04101. It should come as no surprise that Portland is the perfect place to get the freshest, most delicious seafood.
- Leeward. 85 Free St, Portland, ME 04101. Leeward is a newer Italian in the Old Port that just opened in 2020. But it’s already making a name for itself, having been nominated for a national award for Best New Restaurant.
- The Honey Paw. 78 Middle St, Portland, ME 04101. The Honey Paw is a luxurious lounge that serves the best in Asian comfort food. You can find all kinds of delicious dishes in Asian fusion here, from kimchi to mapo doufu and shio ramen.
- ViA VECCHiA. 10 Dana St, Portland, ME 04101. ViA VECCHiA is a small but sophisticated Italian eatery serving authentic cuisine in a historical building in Portland.
Top 10 Best Restaurants in Portland, ME - May 2024 - Yelp - Street & Co., Duckfat, Thistle & Grouse, The Highroller Lobster, Eventide Oyster Company, Broken Arrow, Central Provisions, Scales, Bird & Co, Luke's Lobster Portland Pier.
6 days ago · Check out diners' favorite restaurants in Portland (Maine) Updated on 5/5/2024. Diners’ Choice Awards are based on where your fellow diners book, dine, and review. Only verified diners get to review restaurants on OpenTable, so our data doesn’t lie. Overall. Food. Service. Ambience. Isa Bistro - Portland. Diners’ top pick. •. $$$$ •. Bistro. •. 4.9
