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  1. Feb 20, 2018 · Salmonella is a gram negative rods genus belonging to the Enterobacteriaceae family. Within 2 species, Salmonella bongori and Salmonella enterica, over 2500 different serotypes or serovars have been identified to date. Salmonella is a ubiquitous and hardy bacteria that can survive several weeks in a dry environment and several months in water.

  2. Apr 29, 2022 · Symptoms & causes. Diseases & Conditions. Salmonella infection diagnosis & treatment. This common bacterial infection is spread through contaminated food or water and affects the intestinal tract. Learn more about prevention and treatment.

  3. Salmonella are a group of bacteria that can cause gastrointestinal illness and fever called salmonellosis. Salmonella can be spread by food handlers who do not wash their hands and/or the...

  4. Apr 22, 2024 · 7 min read. What Is Salmonella? Salmonella is a bacteria that can make you sick when you eat food contaminated with it. The illness is called salmonellosis or...

  5. Aug 24, 2022 · Overview. Symptoms of salmonella appear anywhere from a few hours to a few days after eating contaminated food. What is salmonella? “Salmonella” is what we commonly call it when you get sick with diarrhea and stomach pains from Salmonella bacteria ( gastroenteritis ). It’s the most common form of bacterial food poisoning in the U.S.

  6. The genus Salmonella is divided into 2 species, S. enterica and S. bongori, which include > 2500 known serotypes. Some of these serotypes are named.

  7. en.wikipedia.org › wiki › SalmonellaSalmonella - Wikipedia

    The two known species of Salmonella are Salmonella enterica and Salmonella bongori. S. enterica is the type species and is further divided into six subspecies [2] [3] that include over 2,650 serotypes. [4] . Salmonella was named after Daniel Elmer Salmon (1850–1914), an American veterinary surgeon .

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