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Sodium chloride / ˌsoʊdiəm ˈklɔːraɪd /, [8] commonly known as edible salt, is an ionic compound with the chemical formula NaCl, representing a 1:1 ratio of sodium and chlorine ions. In its edible form, it is commonly used as a condiment and food preservative.
Salt, also known as sodium chloride, is about 40% sodium and 60% . It flavors food and is used as a binder and stabilizer. It is also a food preservative, as bacteria can’t thrive in the presence of a high amount of salt.
Jan 2, 2024 · Everything You Want (and Need) to Know About Salt - The New York Times. What’s With All the Different Salts? Here’s How to Use Them. Table salt, kosher salt, finishing salt: The choice...
Sep 29, 2018 · Sodium chloride (NaCl), also known as salt, is an essential compound our body uses to: absorb and transport nutrients. maintain blood pressure. maintain the right balance of fluid. transmit...
Aug 13, 2023 · USA TODAY. 0:03. 12:03. Salt, or sodium chloride, is an essential mineral used as a seasoning, preservative and chemical, providing for billions of consumers around the globe. From culinary...
The meaning of SALT is a crystalline compound NaCl that consists of sodium chloride, is abundant in nature, and is used especially to season or preserve food or in industry —called also common salt. How to use salt in a sentence.
Jun 28, 2023 · Sodium attracts and holds water, so the blood volume rises. The heart must work harder to pump blood, and that increases pressure in the arteries. Over time, this can raise the risk of heart disease, stroke and kidney disease. Some people are more sensitive to the effects of sodium than are others.
