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  1. Sep 29, 2018 · Sodium chloride (NaCl), also known as salt, is an essential compound our body uses to: absorb and transport nutrients. maintain blood pressure. maintain the right balance of fluid. transmit...

  2. Jul 28, 2017 · Salt is a mineral needed for the body's nerves and fluid levels. How does having too much or too little affect our health, and how much should we consume?

  3. Salt, also known as sodium chloride, is about 40% sodium and 60% . It flavors food and is used as a binder and stabilizer. It is also a food preservative, as bacteria can’t thrive in the presence of a high amount of salt.

  4. Sodium chloride / ˌsoʊdiəm ˈklɔːraɪd /, [8] commonly known as edible salt, is an ionic compound with the chemical formula NaCl, representing a 1:1 ratio of sodium and chlorine ions. It is transparent or translucent, brittle, hygroscopic, and occurs as the mineral halite. In its edible form, it is commonly used as a condiment and food preservative.

  5. The meaning of SALT is a crystalline compound NaCl that consists of sodium chloride, is abundant in nature, and is used especially to season or preserve food or in industry —called also common salt. How to use salt in a sentence.

  6. Jun 28, 2023 · Sodium attracts and holds water, so the blood volume rises. The heart must work harder to pump blood, and that increases pressure in the arteries. Over time, this can raise the risk of heart disease, stroke and kidney disease. Some people are more sensitive to the effects of sodium than are others.

  7. Salt, or sodium chloride, is a mineral of great importance to human health. Most of the salt people consume comes from evaporated seawater or is mined from deep within the earth, according to the...

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