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Scott Conant (born February 19, 1971) is an American celebrity chef, restaurateur, and cookbook author. Since 2009, Conant has been a judge on the reality cooking television series Chopped. He has published four cookbooks.
Inspired by his Italian heritage, Chef Conant’s restaurants are an award-winning blend of old-world hospitality and outstanding cuisine.
Diners can expect some of Chef Conant’s signature dishes as well, including pasta al pomodoro, polenta “cremosa,” caviar fries, Hamachi crudo, and braised wagyu beef cheeks. Conant’s culinary offering shares the spotlight with an inventive cocktail program that is playful and intricately devised.
Scott Conant Bio. Greg Endries. Scott Conant brings a deft touch and unwavering passion to creating soulful food in a convivial atmosphere. With a career spanning more than 34 years and an...
Sep 14, 2021 · Food Network fixture and chef extraordinaire, Scott Conant, discusses what he loves most about "Chopped" and why breaking pasta is a big no-no in his book.
Scott Conant, a Food Network celebrity chef and the creative force behind Mora Italian and The Americano, and the owners of Creative Concepts, are passing the torch of the restaurants' leadership ...
Apr 24, 2014 · One of New York’s most beloved and respected culinary professionals, Chef Scott Conant brings a deft touch and unwavering passion to creating food that is unexpected and soulful. After 15 years of cooking some of the city’s favorite Italian cuisine, he opened Scarpetta in New York and Miami in 2008.
