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Learn about the different varieties of sour apples, what makes them tart, and how to use them in cooking and baking. Find out which green and red apples are sour and how they taste.
The Granny Smith, also known as a green apple or sour apple, is an apple cultivar that originated in Australia in 1868. It is named after Maria Ann Smith, who propagated the cultivar from a chance seedling. The tree is thought to be a hybrid of Malus sylvestris, the European wild apple, with the domesticated apple Malus domestica as the polleniser.
- 'Granny Smith'
- Australia, Maria Ann Smith, 1868
Sour Apples - Yahoo Recipe Search
YummlySour Cream Apple Cake With Flour, Butter, Brown Sugar, Pecans, Ground Cinnamon, Baking Soda, Salt, Sour Cream, Vanilla, Egg, Apples, Whipping CreamYummlySour Cream Apple Pie With All Purpose Flour, Salt, Granulated Sugar, Unsalted Butter, Water, Sour Cream, Granulated Sugar, All Purpose Flour, Salt, Large Eggs, Vanilla Extract, Granny Smith Apples, Dark Brown Sugar, All Purpose Flour, Ground Cinnamon, Unsalted ButterYummlySour Cream Apple Pie With Deep Dish Pie Crust, Sour Cream, Sugar, All Purpose Flour, Large Egg, Vanilla Extract, Salt, Granny Smith Apples, Walnuts, All Purpose Flour, Brown Sugar, Sugar, Ground Cinnamon, Unsalted ButterYummlySour Cream Apple Pie With Pie Crust, Large Eggs, Full Fat Sour Cream, All Purpose Flour, Sugar, Light Brown Sugar, Pure Vanilla Extract, Salt, Tart Apples, Unsalted ButterYummlySour Cream Apple Bars With Land O Lakes Butter, Firmly Packed Brown Sugar, Quick Cooking Oats, All Purpose Flour, Chopped Walnuts, Baking Soda, Ground Cinnamon, Allspice, Sour Cream, Sugar, All Purpose Flour, Egg, ApplesYummlySour Cream Apple Pie With Sour Cream, Granulated Sugar, Kosher Salt, All-purpose Flour, Eggs, Vanilla, Grated Nutmeg, Diced Apples, Granulated Sugar, Flour, Canela, Unsalted ButterYummlySour Cream Apple Pie With Pie Crust, Flour, Salt, Granulated Sugar, Egg, Sour Cream, Vanilla, Nutmeg, Diced Apples, Flour, Brown Sugar, Cinnamon, Salt, Unsalted ButterYummlySour Cream Apple Pie With Refrigerated Pie Crust, Large Egg, Sour Cream, Vanilla Extract, All-purpose Flour, Granulated Sugar, Salt, Ground Cinnamon, Mcintosh Apples, All-purpose Flour, Light Brown Sugar, Ground Cinnamon, Melted ButterYummlySour Cream Apple Pie With Sour Cream, Eggs, Sugar, Vanilla Extract, Salt, Flour, Granny Smith Apples, Butter, Pie Crust, Apple Pie, Flour, Brown Sugar, Walnut Pieces, CanelaOct 9, 2022 · Sour apples are low in sugar and high in nutrients, but they can be too tart for some people. Learn about the health benefits, types, and ways to reduce the sourness of sour apples.
Aug 5, 2022 · Learn about different types of sour apples that are best suited for baking cakes, pies and strudels. Find out their characteristics, harvest times and tips for choosing the right tart apple variety.
Nov 29, 2022 · Learn about the different varieties of sour green apples, their characteristics, uses, and nutritional benefits. See photos and descriptions of Golden Noble, Rhode Island Greening, Newtown Pippin, and more.
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Softer apples tend to work best for sauces as well as baking dishes that cook quickly, like muffins. Use firmer apples (such as above) for dishes that cook for 45 minutes or more. Best Apples for Cider. Best Apples for Apple Butter. Soft apples work best for apple butter because they cook down faster. Use any mix of apples.
6 days ago · Most tart apples have the sour sweetness that is generally expected from a green apple. If you have never eaten a green apple or any tart apple, you will experience the flavors in the same place on your tongue as you do sour.
