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- Season 23 overviewNov 9, 2019-Feb 15, 202013 episodesSeason 23 episodes13. Mix Up Your Meals Feb 15, 2020
- Recipes to mix-up the winter cooking routine; Chef Nyesha Arrington makes her Aisoon short ribs.
- 12. Pour on Some Love Feb 8, 2020
- Sharing recipes for a saucy Valentine's Day meal; hosts make Katie Lee's spicy lobster pasta.
- 11. Big Game Buffet Builder Feb 1, 2020
- A big game day buffet that's a surefire touchdown at any party; 8-foot French bread pizza.
- 10. Girl Scout Cookie Extravaganza Jan 25, 2020
- A Girl Scout cookie extravaganza with recipe creations using the hosts' favorite Girl Scout cookies.
- 9. Price Crunch Challenge Jan 18, 2020
- Making the most-affordable meal that doesn't skimp on flavor; stuffed peppers; tortilla pizza.
- 8. Lovin' in the Oven Jan 11, 2020
- Beer braised pork pot roast with winter vegetables; baked apple brown butter blondies.
- 7. Whole Week of Healthy Jan 4, 2020
- Baked coconut chicken with spicy mango dip; root vegetable lentil stew; baked cod shakshuka-style.
- 6. New Year, New Brunch Dec 28, 2019
- New flavors and fun twists on classic brunch staples for a New Year's brunch.
- 5. Pump Up the Joy Dec 14, 2019
- Colorful, delicious recipes and ideas to fill the holidays with joy.
- 4. Home Cooked for the Holidays Dec 7, 2019
- The hosts create a home-cooked holiday menu inspired by their own traditions.
- 3. 'appy Holidays Nov 30, 2019
- Bright ideas for sweet and savory bites perfect for any holiday party.
- 2. Thankfull Thanksgiving Nov 16, 2019
- Geoffrey makes his turkey two ways; Sunny Anderson puts a spin on a classic; Jeff Mauro bakes.
- 1. Conquer and Cook Nov 9, 2019
- Breaking down classic culinary techniques for cooking with confidence.