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Turkish people or Turks ( Turkish: Türkler) are the largest Turkic people who speak various dialects of the Turkish language and form a majority in Turkey and Northern Cyprus. In addition, centuries-old ethnic Turkish communities still live across other former territories of the Ottoman Empire.
- over 100,000
- 109,883–150,000
- 3,000,000 to over 7,000,000
- 500,000ᵇ
In the modern Turkish language as used in the Republic of Turkey, a distinction is made between "Turks" and the "Turkic peoples" in loosely speaking: the term Türk corresponds specifically to the "Turkish-speaking" people (in this context, "Turkish-speaking" is considered the same as "Turkic-speaking"), while the term Türki refers generally ...
- 59,488 (Turkish)
- 800,000–1,000,000+
- 12,751,502
- 60,000,000–65,000,000
Mar 9, 2024 · The first indentured Chinese field hands arrived in 1851, and the first Japanese in 1868; these and other foreigners eventually overwhelmed the native Hawaiians. Turkic peoples, any of various peoples whose members speak languages belonging to the Turkic subfamily of the Altaic family of languages. They are historically and linguistically ...
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Turkey, country that occupies a unique geographic position, lying partly in Asia and partly in Europe. Throughout its history it has acted as both a barrier and a bridge between the two continents.
Turkey is situated at the crossroads of the Balkans, Caucasus, Middle East, and eastern Mediterranean. It is among the larger countries of the region in terms of territory and population, and its land area is greater than that of any European state. Nearly all of the country is in Asia, comprising the oblong peninsula of Asia Minor—also known as Anatolia (Anadolu)—and, in the east, part of a mountainous region sometimes known as the Armenian Highland. The remainder—Turkish Thrace (Trakya)—lies in the extreme southeastern part of Europe, a tiny remnant of an empire that once extended over much of the Balkans.
The country has a north-south extent that ranges from about 300 to 400 miles (480 to 640 km), and it stretches about 1,000 miles from west to east. Turkey is bounded on the north by the Black Sea, on the northeast by Georgia and Armenia, on the east by Azerbaijan and Iran, on the southeast by Iraq and Syria, on the southwest and west by the Mediterranean Sea and the Aegean Sea, and on the northwest by Greece and Bulgaria. The capital is Ankara, and its largest city and seaport is Istanbul.
Of a total boundary length of some 4,000 miles (6,440 km), about three-fourths is maritime, including coastlines along the Black Sea, the Aegean, and the Mediterranean, as well as the narrows that link the Black and Aegean seas. These narrows—which include the Bosporus, the Sea of Marmara, and the Dardanelles—are known collectively as the Turkish straits; Turkey’s control of the straits, the only outlet from the Black Sea, has been a major factor in its relations with other states. Most of the islands along the Aegean coast are Greek; only the islands of Gökçeada and Bozcaada remain in Turkish hands. The maritime boundary with Greece has been a source of dispute between the two countries on numerous occasions since World War II.
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Turkey is a predominantly mountainous country, and true lowland is confined to the coastal fringes. About one-fourth of the surface has an elevation above 4,000 feet (1,200 metres), and less than two-fifths lies below 1,500 feet (460 metres). Mountain crests exceed 7,500 feet (2,300 metres) in many places, particularly in the east, where Turkey’s highest mountain, Mount Ararat (Ağrı), reaches 16,945 feet (5,165 metres) close to the borders with Armenia and Iran. In the southeast the Uludoruk Peak reaches 15,563 feet (4,744 metres); though further west, the Demirkazık Peak (12,320 feet [3,755 metres]) and Mount Aydos (11,414 feet [3,479 metres]) are also significant peaks. Steep slopes are common throughout the country, and flat or gently sloping land makes up barely one-sixth of the total area. These relief features affect other aspects of the physical environment, producing climates often much harsher than might be expected for a country of Turkey’s latitude and reducing the availability and productivity of agricultural land. Structurally, the country lies within the geologically young folded-mountain zone of Eurasia, which in Turkey trends predominantly east to west. The geology of Turkey is complex, with sedimentary rocks ranging from Paleozoic to Quaternary, numerous intrusions, and extensive areas of volcanic material. Four main regions can be identified: the northern folded zone, the southern folded zone, the central massif, and the Arabian platform.
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The Turkish influence is still dominant in the countries of the old Ottoman Empire: Turkey, Greece, Bulgaria, and other parts of the Balkan region. Vine leaves stuffed with rice and meat are popular. They are called dolma in Turkey. Börek, a turnover filled with meat or cheese, is another favourite.
Turkish people or Turks are the largest Turkic people who speak various dialects of the Turkish language and form a majority in Turkey and Northern Cyprus. In addition, centuries-old ethnic Turkish communities still live across other former territories of the Ottoman Empire. Article 66 of the Turkish Constitution defines a Turk as anyone who is a citizen of Turkey. While the legal use of the ...
Since the 1980s, trade has played an increasingly important role in the economy. Turkey's entrance into a customs union agreement with the European Union (EU) in 1995 facilitated trade with EU countries. In 1997, recorded exports amounted to $26 billion (U.S.), with unrecorded exports estimated at $5.8 billion.
