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Jun 8, 2023 · 11. Creamy Potato Green Split Pea Soup. You’ll fall in love with this silky texture in this split pea soup. You enhance the velvety texture of split peas with creamy potatoes and coconut milk to create one unforgettable spoonful. Every creamy bite is complemented by flavors of fresh thyme, garlic, and pepper.
Feb 22, 2022 · Add a little butter to the center of the sweet potato to give it a creamier texture. The sweetness of the sweet potato and the salty, creamy taste of split pea soups is a match made in heaven. 5. Goat Cheese Salad. There is something really amazing about the combination of salty goat cheese and split pea soup.
Jan 30, 2023 · While split pea soup is a thick, hearty soup made of green split peas boiled with onions, salt pork or ham hock, celery, and carrots. Being able to dip warm garlic bread into your soup is a delicious way to enjoy your meal. 3. Coleslaw. Coleslaw is a popular side dish that goes well with a wide range of main courses.
Mar 14, 2023 · Crispy burnt onions. Burnt onions have a sweet taste along with a pleasant bitter char flavor around the edges. The combination is wonderful atop rich, hearty split pea soup! 1-ingredient burnt onions. 1-ingredient burnt onions recipe! Here’s how to make flavorful skillet blackened onions in just 20 minutes.
Apr 11, 2024 · 3 – Buttered Noodles. Buttered noodles make a great side dish to serve with split pea soup. They pair well together, and the buttered noodles taste like macaroni and cheese without all of the guilt. You can also add vegetables like mushrooms and onions for an even healthier side dish option.
Apr 25, 2024 · 2 – French Onion Pizza. If you like the flavor of split pea soup, you’ll love this side dish. It’s incredibly easy to make; all you need is frozen bread dough, water, mozzarella cheese, and onions. Thaw out your pizza dough and let it rise before mixing in the cheese and onions.
Mar 25, 2024 · Fill the Pot: Add the ham bone and slices, split peas, chicken broth, water, thyme, salt, pepper, and bay leaf. Bring the soup to a boil, then reduce the heat to a simmer. Simmer: Allow the split pea soup to simmer for 60-75 minutes or until the peas are very tender. and the broth has thickened.
