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  1. Nov 24, 2023 · Joe | Last Updated: November 24, 2023I'm Joe, a veteran bartender with over a decade in the industry and a burning passion for mixing drinks.The bartending world is truly fascinating, it’s been around for centuries and is a vital part of the hospitality industry that sparks creativity, innovation, and excitement in bartenders globally.

  2. Apr 19, 2023 · 3. Get a bar kit so you can practice at home. The only way to get better at being a bartender is to practice, so make the most of your time at home. You can get a cheap bar kit with a cocktail shaker, tongs, whisk, spoon, and all the tools you'll work with behind the bar.

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  3. 3. The Social Skills. I know this sounds like a lame reason to become a bartender, but it might be the most important one in the long run. And it doesn’t need to be “dinner party revelry” either. I’m talking about just showing up to work every day and just talking with people casually.

  4. Aug 23, 2021 · During his seasons as the bartender on Bachelor in Paradise, Wells Adams actually made drinks for the contestants, putting his drink-making skills to use. He spilled behind-the-scenes details to TVInsider in September 2019, saying, "I'm there every day and would usually work like an eight to nine-hour shift."

  5. Nov 30, 2023 · 1. Earn a high school diploma. While a college degree isn't required to become a bartender, you should have a high school diploma or GED. You should also be old enough to serve alcohol and tend bar in the state where you intend to work. Depending on the state, you must be at least 16 years old to serve alcohol and at least 18 years old to tend ...

  6. 17. Become a Barback to Make The Transition. If the trial shift goes according to plan, you’ll likely start as a barback, the bartender’s assistant. It’s possibly the best way to learn about bartending and how to run a successful bar. The other upside is that when the hiring manager needs a new bartender, you’ll be at the top of the list.

  7. Mar 30, 2020 · Here's a look at how being a bartender has changed in the last 150 years. In the late 19th and early 20th century, bars went from being seedy spots hidden in alleyways to popular gathering spots ...

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