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Jan 16, 2017 · What to try—and where to eat it: the smoked salmon chowder at Pike Place Chowder in Seattle; the New England clam chowder at Legal Sea Foods in Boston and other locations; and the Manhattan claw...
- Abbey Chase
Jan 17, 2021 · We have chips and grits. We have ribs and wings. We even have a salad. Do you have the appetite for the 50 greatest dishes of American food?
- Fried Chicken. There’s nothing quite like the crispy perfection of Southern fried chicken. Tender on the inside, and golden-brown on the outside, it’s a dish that embodies the warmth and hospitality of the South.
- Shrimp and Grits. Originating in the picturesque Lowcountry, shrimpand grits emerges as a culinary masterpiece, seamlessly blending velvety corn grits with succulent, well-seasoned shrimp.
- Gumbo. Eugene Kim, CC BY 2.0, via Wikimedia Commons. Indulge your taste buds in the flavorful harmony of gumbo, a culinary masterpiece hailing from Louisiana that serves as a delightful symphony of diverse influences.
- Lobster Roll. nathanmac87, CC BY 2.0, via Wikimedia Commons. The essence of this culinary masterpiece from New England lies in a buttery, toasted bun seamlessly enveloping succulent lobster meat, delivering an unparalleled taste that encapsulates the pristine freshness of Atlantic seafood.
- Apple Pie. Apple pie is the classic American dessert, so much so that it is regularly used as a synonym for Americanism. Just the words ‘apple pie’ conjure up images of white picket fences and good old fashioned home cooking.
- Hamburgers. Now you might be surprised to learn that the American hamburger started out in Germany (Hamburg specifically), where immigrants to the new world brought along with them the Hamburg steak.
- Texas Barbecue. Texas barbecue is world-famous, and it’s easy to see why. Texans pride themselves on cooking beautifully tender, flavorful meats that people travel all over the world to sample.
- Mac n Cheese. Macaroni and cheese (or Mac n Cheese) is considered the ultimate comfort food that can be eaten entirely on its own or as a tasty side to a whole host of other dishes.
- Apple Pie. We’ll start off with the dish so American it coined a famous phrase, “As American as apple pie.” Apple pie may not have originated in the US – it is believed to have been brought over by European immigrants – but it has since cemented its place in the American culinary scene.
- Cheeseburgers. The cheeseburger started life as a “Hamburger Steak Sandwich,” popularized in the 1890s. When the cheese was first introduced is disputed, but the trademark for cheeseburgers was awarded to Louis Ballast of Denver, Colorado in 1935.
- Pizza. I know what you’re thinking – pizza is Italian! But with Chicago-style, Detroit-style, and New York-style to name a few, how could you argue that pizza isn’t American?
- Nashville Hot Chicken. Nashville hot chicken is a spicy dish with a spicy story. Legend has it that chicken entrepreneur and known ladies man Thornton Prince was served chicken coated in cayenne pepper by a scorned lover in an effort to teach him a lesson.
Sep 1, 2022 · Our guide to the most iconic American dishes some of which have been influenced from other cultures and others that are born and bred American.
May 17, 2023 · These traditional American food recipes range from juicy cheeseburgers and fried chicken to apple pie and chocolate chip cookies.
