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  1. Mar 2, 2015 · March 2, 2015 12:44 pm ET. Share. Resize. Maryland Democratic Sen. Barbara Mikulski, the longest-serving woman in the Senate, announced today that she won’t seek re-election in 2016. Ms ...

  2. Apr 13, 2005 · Photo by Craig OÕDonnell. EASTON — Some family recipes are exclusive, kept secret to anyone outside the family circle, but U.S. Sen. Barbara Mikulski shares her mother’s crab cake recipe with ...

  3. Ingredients: Directions: Beat the egg in a bowl. Trim the crusts from the bread and break the slices into small pieces. Add these pieces to the egg. Mix in the mayonnaise, Dijon mustard, Chesapeake seasoning and parsley, and beat well. Place the crabmeat in a bowl and pour the egg mixture over the top.

  4. BALTIMORE —. Advertisement. U.S. Sen. Barbara Mikulski: Don't make them look like a meatball, and don't make them look like a softball. The senator shares her tips to make the perfect crabcake.

    • Jason Newton
    • 45 sec
  5. Drain on paper towels. Serve with cocktail sauce or tartar sauce. TO BAKE: Reheat oven to 400F. Lightly grease a 13x9 baking sheet or line with with "Release" foil. Transfer the ctab cakes to the prepared pan and bake 10 minutes, Gently turn and bake 8-10 minutes longer until golden brown.

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  7. Maryland Crab Cakes. Mention Maryland and many people will immediately think of crabs and crab cakes. It's an association that benefits the local seafood industry and people who appreciate good food. The best crab cakes use lump blue crab meat and just enough other ingredients to hold the meat together! Barbara Mikulski, the US Senator from ...

  8. May 20, 2021 · First, mix crab meat, egg, dijon mustard, breadcrumbs, mayo, hot sauce, soy sauce, pepper, and green onions in a medium bowl. Heat a large skillet such as cast iron over medium-high heat (I recommend 12 inch, otherwise you may have to do two batches). Add oil to the skillet – enough to completely coat the bottom.

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