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May 6, 2015 · In the first installment of “Hey, Bartender” we talked about the best way to get served in a bar. This week let’s talk about what gets you not served. Divining drunkenness is not easy ...
Mar 10, 2023 · Here’s what you do: Have someone get the manager. Protect yourself and fellow employees. Call the police if it escalates out of control. Stay behind your bar if at all possible. Again, I’m really not going to go in that much detail here. Your bar policy and local laws will dictate how you handle bar fights.
Sep 19, 2021 · Theft by bartenders is very common. When accounting procedures are lacking and management is clueless, bartenders can make an easy extra $100 per shift, or more, by stealing from the house – and you, the customer. Bartenders are no different than anyone else – no matter what the industry. Some people just have a penchant for stealing.
Mar 7, 2023 · Grenadine. Originally made from the pomegranate fruit, but now many bars carry the cheap stuff made with corn syrup and food coloring. Very sweet. Tequila Sunrise, non-alcoholic Shirley Temple (7-Up and Grenadine), and more. Bartenders are known to add it to almost all fruity drinks.
Mar 10, 2023 · 2. Hit some bars, and ask the bartender if you can watch him change a keg. Then, offer to change them for the bartenders when you’re visiting the bar. It’s that simple. Most will happily show you how – if they’re not busy. I certainly did. You probably already frequent some bars where you know the bartenders.
Mar 10, 2023 · They will come in, usually as a couple, and order drinks at the bar. They may then head off to the dining room for dinner. They might return to the bar after dinner. You just never know. Many times, they simply sit at the bar and order drinks – and if that’s the case, one of them may have only one or two drinks and then switch to plain soda.
Jun 12, 2021 · Always place a food and/or drink menu directly in front of your customer, Or, at the very least, make sure that it’s within arm’s length. This includes your regular customers. Sometimes that’s all it takes. It’s what bartenders call a Silent Suggestive Selling Technique.
