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  1. Aug 19, 2023 · Yes! A bartender certainly has the authority and responsibility to cut off patrons from ordering more alcohol. This decision is rooted in a combination of legal obligations, safety concerns, and the overall atmosphere of the establishment.

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  2. Advertisement. Having to cut off a customer is one of the most uncomfortable aspects of my job as a bartender. Perhaps most uncomfortable. Trust me when I say this: Unless your bartender happens ...

  3. Thinkin' about his dick. Dick, glass, dick, glass, dick, glass, dick, glass, dick, glass, dick, glass, dick, glass. And then, *foosh*, he lets it rip. And he-he's pisses all over the place, man. He's pissin' on the bar. He pissin' on the stools, on the floor, on the phone, on the bartender!

  4. People also ask

    • Bartenders Are Trained and Certified Professionals
    • What Servers Need to Know Before They Sell Alcohol
    • Bartenders’ Delicate Tactics For Cutting Someone Off
    • Do People Pay Their Bar Tab When They Get Kicked out?
    • Overserving Can Be A Huge Liability Issue

    In Illinois, those who serve alcohol are required to complete a BASSET certification program. BASSET stands for “Beverage Alcohol Sellers and Servers Education and Training,” and it sets the guidelines on how alcohol should be served in a drinking establishment. You can’t be hired as a server or a bartender without this certification. I asked multi...

    BASSET training is broken down into multiple video tutorials, one of which details how alcohol physically affects a person. I wasn’t expecting that much science, but the course provides details on what happens when alcohol enters the body, and how various levels of blood alcohol content can influencesomeone’s behavior. While I was already aware tha...

    Now, it probably seems pretty obvious that a customer has had too much to drink due to physical cues, but broaching that subject with the customer can be difficult. Once you see that they’re slurring their words or having trouble with their motor skills (or even sleeping), that’s a pretty good indicator they shouldn’t have any more. This part isn’t...

    Say someone’s tossed out before they settle up their tab. Do they end up paying at all? I asked an industry insider. “99.9% of the time, the guest pays their tab,” my source explained. “Even an inebriated guest can understand that they came into an establishment to consume alcohol in exchange for payment.” So usually, non-payment isn’t an issue whe...

    It’s in the interest of the bar to keep patrons from drinking way too much, because the business can be liable for the fallout. If a customer has had too much to drink and then hops into their vehicle and drives away, as a server or a bar manager, you can get into a shitload of trouble. And this goes without saying, but nobody wants a customer to h...

  5. Dec 7, 2016 · Ultimately, cutting someone off is at the bartenders discretion. In general, though, protocol says that if you spot someone who’s over their limit, you should stop serving that person alcohol, hand over a glass of water, close the tab and call a cab. It’s not always that cut-and-dry when someone’s so wet, though.

  6. Sep 22, 2023 · Source: YouTube Next on our list of the best movies about bartending is Trees Lounge, featuring the talented Steve Buscemi, who plays hopeless alcoholic Tommy.The movie, Buscemi's first foray into directing, is a humorous yet melancholy look at an alcoholic’s life and the characters who give meaning to his life.

  7. When the funds aren't available for proper oversight, the assurance usually comes from the integrity and reputation of the bartender/bar manager. But, as many of us know, a bartender with a sparkling reputation is one of two things: a great bartender, or great at covering their ass. 6. Reply. atomicspin • 10 yr. ago.

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