Yahoo Web Search

Search results

1. Videos

   • 

     4:29

     youtube.com

     Crock-Pot Recipe: Split Pea Soup with a Ham Bone or Some Ham

     Dec 30, 2013

     15.9K Views

   • 

     1:47

     youtube.com

     How to Make Easy Split Pea and Ham Soup | Allrecipes

     Sep 17, 2012

     177.4K Views

   • 

     3:38

     youtube.com

     Classic Split Pea & Ham Soup - From Scratch- Slow Cooker Recipe

     Aug 1, 2022

     2.9K Views

   View all

2. thegoodheartedwoman.com › ham-bone-split-pea-soupOld-fashioned Ham Bone Split Pea Soup (Slow-Cooker)

   thegoodheartedwoman.com › ham-bone-split-pea-soup

   • Cached

   Jun 6, 2019 · You just can't beat a bowl of thick, savory Old-fashioned Ham Bone Split Pea Soup on a cold day. Comforting and hearty, this virtually bulletproof slow-cooker recipe is an easy, economical way to repurposed leftover ham and ham bones, too.

   • 5/5 (9)
   • Total Calories: 194

   • Category: Soup

3. www.spendwithpennies.com › crockpot-split-pea-soupCrockpot Split Pea Soup - Spend With Pennies

   www.spendwithpennies.com › crockpot-split-pea-soup

   • Cached

   May 19, 2021 · No need to soak the green peas if they are slow cooking for more than 4 hours! For best results, keep the bone or ham hock in until the soup is finished. Thin split pea soup by stirring in extra chicken broth, and to thicken it allow it to cook with the lid off for about 1 hour.

   • 5/5 (240)
   • Total Calories: 203

   • Cuisine: American

4. People also ask

   Can you cook Ham Bone split pea soup in a slow cooker?

   • Old-fashioned Ham Bone Split Pea Soup is always dependably hearty, comforting, and easy on the budget. Oh, and it's delicious, too! Rinse peas, and combine with remaining ingredients in slow cooker. Give everything a quick stir, and then set slow cooker to HIGH and cook 5-6 hours. If possible, stir it about halfway through.

   Old-fashioned Ham Bone Split Pea Soup (Slow-Cooker)

   thegoodheartedwoman.com/ham-bone-split-pea-soup/

   See all results for this question

   Can you make split pea soup with a ham bone?

   • Cooking split pea soup in a slow cooker with a ham bone results in an exceptionally creamy soup infused with smoky, meaty flavor. If you’re in a hurry, you can make this recipe in an Instant Pot in a fraction of the time with a great result. See the recipe card for the detailed instructions. Can I make split pea soup without a leftover ham bone?

   Slow Cooker Split Pea Soup | Valerie's Kitchen

   www.fromvalerieskitchen.com/slow-cooker-split-pea-soup/

   See all results for this question

   Can you cook split peas in a crock pot?

   • This Crock-Pot split pea soup is perhaps one of the easiest: All of the ingredients go straight into the slow-cooker without the need to pre-cook the veggies on the stove. Just chop, dump, cover, and you’re on your way to a comforting meal. This slow-cooker split pea soup recipe calls for diced ham, but would make a happy home for a ham bone, too.

   Slow Cooker Split Pea Soup Recipe - Crockpot Split Pea Soup

   www.thepioneerwoman.com/food-cooking/recipes/a37936345/slow-cooker-split-pea-soup-recipe/

   See all results for this question

   How do you cook split pea soup in a slow cooker?

   • Cooking it low and slow is the best method for creating creamy, delicious split pea soup. Layer the ingredients, through the ham bone, in a slow cooker in the order listed. Add as much of the chicken broth as needed to just cover the ingredients, about 4 to 5 cups. Reserve the remaining chicken broth for later.

   Slow Cooker Split Pea Soup | Valerie's Kitchen

   www.fromvalerieskitchen.com/slow-cooker-split-pea-soup/

   See all results for this question

5. www.thepioneerwoman.com › food-cooking › recipesSlow Cooker Split Pea Soup - The Pioneer Woman

   www.thepioneerwoman.com › food-cooking › recipes

   • Cached

   Jan 3, 2024 · No. Unlike dried beans, split peas don't require soaking before cooking; they just need adequate liquid while cooking to become tender and split. Be sure that the vegetables and peas are completely covered with broth and stock by about ½-inch before starting the slow-cooker—though if you're using a ham bone and it sticks out a little, that’s ok!

   • 5/5 (4)
   • Cuisine: American

   • Category: Comfort Food, Soup

6. www.simplyhappyfoodie.com › slow-cooker-split-pea-soupSlow Cooker Split Pea Soup - Simply Happy Foodie

   www.simplyhappyfoodie.com › slow-cooker-split-pea-soup

   • Cached

   Jan 19, 2023 · This crock pot split pea soup recipe is very budget friendly. If you have a leftover meaty ham bone, or some bacon, that will work well for the meat portion. You can also use a ham hock.

   • 4.9/5 (13)
   • Total Calories: 312

   • Category: Soup

7. www.tasteofhome.com › slow-cooker-split-pea-soupSlow Cooker Split Pea Soup Recipe: How to Make It - Taste of Home

   www.tasteofhome.com › slow-cooker-split-pea-soup

   • Cached

   Feb 13, 2024 · Home. Soups. Bean Soups. Ham & Bean Soups. Slow-Cooker Split Pea Soup. 36 reviews. Total Time. Prep: 15 min. Cook: 8 hours. Slow-cooker split pea soup is so easy, all you have to do is dump everything into the cooker. This soul-warming soup comes together in a snap! By Nancy Mock. Taste of Home's Editorial Process. Updated: Feb. 13, 2024.

   • 4.6/5 (36)
   • Total Calories: 266

   • Category: Dinner, Lunch

8. www.themagicalslowcooker.com › slow-cooker-splitSlow Cooker Split Pea Soup

   www.themagicalslowcooker.com › slow-cooker-split

   • Cached

   Dec 30, 2021 · Creamy, smooth, and easy to make, this Crockpot Split Pea Soup with Ham is a classic recipe you must try in the slow cooker. If you love the comfort food spilt pea soup, then put this on your recipe list ASAP. Put my Split Pea Stew on your list for next week! Or try my Slow Cooker Lentil Soup if you are wanting a vegetarian meal this week.

9. www.fromvalerieskitchen.com › slow-cooker-splitSlow Cooker Split Pea Soup | Valerie's Kitchen

   www.fromvalerieskitchen.com › slow-cooker-split

   • Cached

   Apr 18, 2022 · Ingredient Notes. Green split peas: A one pound bag of dried green split peas, rinsed well and drained. Vegetables: Carrots, celery, white or yellow onion, and minced garlic. Herbs: Fresh Italian parsley, fresh thyme, and a dried bay leaf. Seasoning: A little salt and freshly ground black pepper.

10. Images

    • 
    • 
    • 
    • 
    • 
    • 
    • 

    View all