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    • Pumpkin Spice Muffins. Each one of these warm, spiced muffins is topped with sweet cinnamon-sugar, but you can also add a good dollop of cream cheese frosting if you prefer.
    • Pumpkin Pancakes. These seasonal pancakes are made with real pumpkin, sweet vanilla extract, tangy buttermilk, and the perfect amount of pumpkin pie spice.
    • Pumpkin Smoothie. Smoothies are perfect for quick breakfasts before work or school. They're healthy, filling, and great for all seasons (even the cozy months of fall!).
    • Pumpkin Spice Cinnamon Rolls. Inspired by Ree's beloved cinnamon roll recipe, this fall variation is made with pumpkin puree, cinnamon, nutmeg, and ginger.
  1. Oct 2, 2008 · Jump to Recipe Print Recipe. Made with part whole wheat flour, these Pumpkin Pancakes will blow your mind with how moist and flavorful they are. Your crisp fall mornings are about to get a whole lot cozier with pumpkin pancakes on the menu!

    • Breakfast
    • American
  2. Sep 20, 2023 · Wake up to homemade pumpkin pancakes filled with the warm spiced flavors of fall (and sometimes chocolate chips, too). You’ll love starting fall mornings with a happy stack of these soft, thick, and flavorful pumpkin pancakes. They’re so simple to make, and you can try my pumpkin waffles, too!

    • (37)
    • 1 min
    • Breakfast
    • can you eat pumpkin pancakes for breakfast in the morning1
    • can you eat pumpkin pancakes for breakfast in the morning2
    • can you eat pumpkin pancakes for breakfast in the morning3
    • can you eat pumpkin pancakes for breakfast in the morning4
    • can you eat pumpkin pancakes for breakfast in the morning5
    • It’S Not Fall Without A Stack of These Pumpkin Pancakes!
    • Why I Love These Perfect Pumpkin Pancakes
    • Key Ingredients
    • How to Make These Pancakes
    • Serving Suggestions
    • Storage, Freezing, and Reheating Instructions
    • More Fall Recipes to Try

    Hot, indulgent breakfasts have always felt like a treat. Growing up, I preferred a simple bowl of cereal or some toast with peanut butter and jelly for breakfast instead of fussing over a hot oven or stove. I still eat the same way, but love to make special breakfasts every once in a while consisting of pancakes. Pumpkinpancakes are one thing that ...

    Like most pancake recipes, this one is quite simple and can be mixed together in less than 10 minutes. Even better, I had everything I neededin the kitchen already. I love how prominent the pumpkin flavor is in these pancakes, and along with the combination of spices, they taste like fluffy pieces of pumpkin pie. (Next time, I might top them with w...

    All-purpose flour
    Baking powder
    Salt
    Pumpkin pie spice(or individually ground cinnamon, cloves, ginger, and nutmeg)
    Make the Pancake Batter: In a large bowl, whisk together the flour, brown sugar, baking powder, salt, cinnamon, nutmeg, ginger and cloves; set aside. In a medium bowl, whisk together the milk, pump...
    Prep the Griddle: Preheat a griddle to medium heat. Once the griddle comes to temperature, drizzle with vegetable oil and wipe off excess with a paper towel.
    Cook the Pancakes:Ladle ⅓-cup of the batter onto the griddle for each pancake. Cook for 2 to 3 minutes, or until the edges are set and the bubbles around the edges are open and set. Flip and cook o...

    Make these pumpkin pancakes as an accompaniment to your other favorite breakfast or brunch recipesto make them a complete meal! 1. Homemade Iced Coffee 2. Perfect Quiche Lorraine 3. Easy Homemade Granola 4. Oven-Baked Bacon or Bourbon Brown Sugar Bacon 5. Cheesy Zucchini and Sun-Dried Tomato Scones 6. Overnight Chilled Plum Oatmeal 7. Cheesy Bacon,...

    Store: These cooked and cooled pumpkin pancakes can be stored at room temperature or in the fridge for up to 3 days in an airtight container or plastic bag.
    Freeze:You can freeze these pumpkin pancakes for up to 1 month in an airtight, freezer-safe container or plastic bag.
    Reheat:From chilled or frozen in the microwave for 1-2 minutes, or until warmed through.
    • (20)
    • 197
    • Breakfast
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  4. Oct 5, 2023 · Jump to recipe. Pumpkin pancakes are the perfect cozy breakfast for cool mornings. They’re moist, fluffy, and warmly spiced, and they beg for a drizzle of maple syrup on top. Add a cup of coffee to the mix, and what more could you want on fall weekend? If you ask me, not much!

    • (13)
    • American
    • Breakfast
  5. Sep 20, 2017 · Save Recipe. This post may contain affiliate links. Read my full disclosure policy. Light and fluffy with crisp edges, these spiced pumpkin pancakes are the perfect fall weekend breakfast. Leaves changing, nights cooling down—are you feeling those pumpkin vibes yet?

  6. These pumpkin pancakes are easy to make from scratch. There is no need to go out for breakfast, you can make perfect pancakes right at home and they only take about 20 minutes to make. Start with the dry ingredients. Whisk together the flour, brown sugar, baking powder, salt, cinnamon, nutmeg, ginger, and cloves.

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