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What are the differences between Canadian bacon and ham?
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Where do Canadian bacon and ham come from?
Sep 11, 2021 · Canadian bacon and ham are similar cuts of meat; however, each comes from a different part of the pig.
- Ham vs. Canadian Bacon
- How to Use Canadian Bacon
- How to Use Ham
Canadian bacon (also known as back bacon, Irish bacon, English bacon, or rashers), looks suspiciously like ham—but not that much like American bacon (also called streaky bacon).The main thing that separates these breakfast staples is where they come from on a pig: Ham comes from the back legs, specifically the thighs and rear end, while Canadian ba...
Get the recipe: Jalapeno and Canadian Bacon Breakfast Quesadillas Canadian bacon is usually sold as ready-to-eat circular discs. Though it's technically considered a breakfast food, the sky's the limit when it comes to this salty meat: Top your pizza with it (it's essential to making a sweet-and-savory Hawaiian pie), fry it and serve it alongside s...
Different types of ham are used to prepare different types of dishes. For a quick, easy, and classic lunch, just slap a slice of deli ham between to two pieces of white bread. Get the recipe: Baked Ham and Cheese Sliders You could also eat an intensely richcountry ham, toss leftover holiday ham into a comforting soup, or, if you're feeling really f...
- Meat Cut. Both are a type of pork. But the biggest distinction between them is they come from two different cuts. Canadian bacon is pork loin. This cut comes from the back of the pig, so it’s one of the leaner cuts with less marbling.
- Shape. If you go to the grocery store, you’ll see ham and bacon in all different shapes and sizes. So it can be difficult to tell the variety of cuts apart.
- Preservation Method. Both types of meats undergo a curing process. This involves using a mix of salt, sugar, and spices to preserve the meat. Preserving ham may or may not include brining.
- Taste. If you’ve ever tried different types of steak, you know where it comes from on the cow affects the taste. The same goes for the cut of pig and the preservation method of ham and Canadian bacon.
Aug 3, 2023 · Cut: Canadian bacon comes from the back of the pig, specifically the loin, whereas ham comes from the hind legs of the pig, specifically the rear and thighs. Flavor: Canadian bacon has a...
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Feb 7, 2024 · Canadian Bacon vs. Ham. Canadian Bacon Recipes. Where to Buy Canadian Bacon. Storage. Nutrition and Benefits. What Is Canadian Bacon? Despite its name, Canadian bacon is not made from the same cut as "American" or streaky bacon, which is made by salt-curing and smoking pork belly.
Dec 7, 2022 · Canadian bacon, also known as back bacon, is a loin cut that comes from the back of the pig. Canadian bacon is usually leaner than the side or streaky bacon. On the other hand, Ham is a leg cut from the pig's back legs. Ham and Canadian bacon also differ in their processing methods.
Dec 20, 2022 · Canadian bacon is a loin cut along the pig’s back, while ham is made from the primal cut of the pig, which includes the leg, butt, and shank. Here are some additional differences between the two. Preservation Method. Curing or smoking is the most common way to make these kinds of meat — but the brining process is what makes them unique.
