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  1. Escherichia coli - Wikipedia

    en.wikipedia.org › wiki › Escherichia_coli

    3 days ago · Escherichia coli (/ ˌ ɛ ʃ ə ˈ r ɪ k i ə ˈ k oʊ l aɪ /), also known as E. coli (/ ˌ iː ˈ k oʊ l aɪ /), is a Gram-negative, facultative anaerobic, rod-shaped, coliform bacterium of the genus Escherichia that is commonly found in the lower intestine of warm-blooded organisms (endotherms).

  2. Bacteria - Wikipedia

    en.wikipedia.org › wiki › Bacterium

    Jun 08, 2021 · Bacteria ( / bækˈtɪəriə / ( listen); common noun bacteria, singular bacterium) are a type of biological cell. They constitute a large domain of prokaryotic microorganisms. Typically a few micrometres in length, bacteria have a number of shapes, ranging from spheres to rods and spirals.

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  4. Sepsis - Wikipedia

    en.wikipedia.org › wiki › Sepsis

    3 days ago · Sepsis is a life-threatening condition that arises when the body's response to infection causes injury to its own tissues and organs. This initial stage is followed by suppression of the immune system. Common signs and symptoms include fever, increased heart rate, increased breathing rate, and confusion.

  5. Candida albicans - Wikipedia

    en.wikipedia.org › wiki › Candida_albicans

    3 days ago · Candida albicans. ( C.-P. Robin) Berkhout (1923) Synonyms. Candida stellatoidea. Monilia albicans. Oidium albicans. Candida albicans is an opportunistic pathogenic yeast that is a common member of the human gut flora. It can also survive outside the human body. It is detected in the gastrointestinal tract and mouth in 40–60% of healthy adults.

  6. Antarctica - Wikipedia

    en.wikipedia.org › wiki › Antarctica

    3 days ago · Antarctica, on average, is the coldest, driest, and windiest continent, and has the highest average elevation of all the continents. Most of Antarctica is a polar desert , with annual precipitation of 200 mm (7.9 in) along the coast and far less inland; yet 80% of the world freshwater reserves are stored there, enough to raise global sea levels ...

    • 14,200,000 km² 5,500,000 sq mi
    • <0.01 per km², <0.01 per sq mi
  7. Urine Culture with E. Coli: Meaning, Results and Treatment ...

    www.newhealthadvisor.org › E-Coli-in-Urine-Culture

    May 24, 2021 · The presence of E. coli in urine usually indicates a urinary tract infection, but it may not always cause visible symptoms. When symptoms appear, they may include a burning sensation while urinating, a strong urge to urinate, passing small amounts of urine, passing strong-smelling urine, and urine that appears cloudy or red.

  8. Campylobacteriosis Guide: Causes, Symptoms and Treatment Options

    www.drugs.com › health-guide › campylobacteriosis
    • What Is Campylobacteriosis?
    • Symptoms
    • Diagnosis
    • Expected Duration
    • Prevention
    • Treatment
    • When to Call A Professional
    • Prognosis
    • Further Information

    Campylobacteriosis is an infection by one of several species ofCampylobacter bacteria, particularly Campylobacter jejuni (C. jejuni). This infection typically causes diarrhea. The infection also can cause fever and abdominal cramps. Humans usually become infected with Campylobacter after eating poorly prepared meat, especially undercooked chicken. Campylobacter is one of the most common bacterial causes of food-borne illness. Infants have an especially high rate of campylobacteriosis because of their immature immune defenses. Young adults also are at higher risk of infection, possibly because they have less experience cooking and handling raw meats. So, they may be exposed more often to potentially contaminated foods. Most healthy people probably develop some degree of immunity against Campylobacter as they mature. This may account for the lower number of cases of Campylobacterinfection in middle-aged and older adults. Besides being transmitted to humans in tainted, undercooked meat...

    Some people who have a Campylobacterinfection have mild symptoms, such as a few loose stools per day. These people probably would not seek medical attention, since the symptoms would resolve on their own. When full-blown symptoms occur, they usually begin two to seven days after exposure to Campylobacter.At first, you may have a 12- to 48-hour period of fever, headache, muscle aches, and malaise (a general feeling of sickness). These early symptoms are followed by crampy abdominal pain and diarrhea, sometimes with nausea and vomiting. There may be up to 10 loose stools watery stools per day. You may notice some blood in the stool.

    Your doctor may suspect that you have some sort of food-related illness based on your history and symptoms. If your symptoms are very typical and not severe, the treatment for most food-related illnesses is the same. The only way to confirm that you definitely have been infected with Campylobacteris to collect a stool sample for examination in a laboratory (called a stool culture). However, a stool culture is often not needed. Some patients have symptoms that are not typical. In those cases, the doctor would send the stool culture and also recommend additional tests such as CT scan.

    In adults who have normal immune defenses, Campylobacter infection is usually a self-limited illness that goes away on its own within seven to 10 days. With antibiotic treatment, symptoms often stop sooner, usually in about five days.

    Uncooked commercial chicken, raw veal and raw ground beef are frequent sources of Campylobacter.To help prevent infection: 1. Cook poultry and meat thoroughly 2. Wash your hands after handling raw poultry and meat 3. Wash kitchen countertops and utensils thoroughly after they have been used to prepare poultry and meat. 4. You also can reduce your risk by never drinking unpasteurized milk or untreated water. If your pet becomes sick with diarrhea, wash your hands thoroughly after you have cared for it. Keep sick pets away from infants, elderly family members, and family members with weakened immune systems.

    The first goal in treating Campylobacter-related diarrhea is to replace lost body fluids and electrolytes (chemical substances involved in many body processes). If you have severe diarrhea, you may be at risk of developing dehydration. To treat your dehydration, your doctor will prescribe oral or intravenous (IV) fluids. Because Campylobacter infections are usually self-limited, your doctor may not treat you with an antibiotic if you are otherwise healthy. However, antibiotic treatment is usually necessary in the following situations: 1. You have severe symptoms, including high fever, bloody diarrhea, and more than eight stools per day. 2. Your symptoms persist or worsen after seven days. 3. You have an underlying illness that weakens the immune system. 4. Laboratory cultures have identified Campylobacter bacteria in your blood. When an antibiotic is needed to treat C. jejuni infections, azithromycin (Zithromax) should be the first choice. Although most strains will respond to fluor...

    Call your doctor promptly if you develop severe diarrhea, bloody diarrhea, or severe abdominal pain. Your doctor will consider Campylobacter infection as one of several reasons for your symptoms. Infants, elderly adults and people with a weakened immune system need urgent medical evaluation if they develop symptoms of Campylobacterinfection.

    Most otherwise healthy adults recover from Campylobacter infection within several days. Occasionally diarrhea may persist for up to 10 days. Complications other than dehydration are very uncommon. One rare complication is Guillain-Barré syndrome. In this condition, Campylobacter jejuni somehow triggers the immune system to attack nerves, causing weakness and sometimes paralysis. In patients with reactive arthritis, a Campylobacter infection can trigger an arthritis flare in one or more joints, usually within seven to 10 days after the diarrhea begins.

    Always consult your healthcare provider to ensure the information displayed on this page applies to your personal circumstances. Medical Disclaimer

  9. May 27, 2021 · MacConkey Agar is a differential media developed by Alfred Theodore MacConkey in the 20th century. It is both a selective and differential media used to isolate and differentiate non-fastidious gram-negative rods such as the Pseudomonas and Enterobacteriaceae. It uses a bacterial growth media, which is a combination of nutrients, moisture, and ...

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