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  1. 2 days ago · Latin Steakhouse - Date Night. $99. Cooking Class. An unforgettable evening brimming with delectable Latin flavors. Spice up your date night with this cooking class for two! Become a grilling master, learn to craft flavorful pupusas and add oomph to your dish with a homemade salsa bursting with freshness.

  2. 3 days ago · All About Chocolate Ganache. $89. Cooking Class. SMALL CLASS. Learn how to make chocolate ganache for truffles, cakes and more with Chef Zach. Ganache is a smooth, soft spread made from chocolate and cream, and is often used to fill truffles, sandwich between cookies or to frost cakes.

  3. 1 day ago · Mirabella at Fontainebleau Miami Beach is set to redefine coastal Italian dining. Helmed by award-winning Chef Michael White, guests will be immersed in the freshest flavors of land and sea that reflect the rich heritage of Italian coastal cuisine.

  4. 3 days ago · Chef Corby. Chef Corby has a culinary background that separates him from the rest. His vast experience includes being a master cook, personal chef, catering chef, sous chef, nutrition analyst and menu writer. He knows his way around the kitchen, inside and out and understands how to put together a plate that is award worthy.

  5. 4 days ago · Ingredients 1 ½ ounces green Chartreuse; 1 ounce pineapple juice; ¾ ounce lime juice; ½ ounce Velvet Falernum, such as John D. Taylor’s; Garnish: mint sprig and freshly grated nutmeg

  6. 3 days ago · Guide Grace. Guide Grace brings her love of Dallas dining to her exciting food tours. She lives to find novel and delicious dishes and enjoys hosting guests hungry to find their new favorite spots around town. Her tastes range wildly from domestic favorites to global temptations; Caribbean, Mexican, African and Italian top the list.

  7. 5 days ago · Land and Sea Favorites. $119. Cooking Class. Boost kitchen confidence and elevate culinary skills. Designed for all levels of home cooking enthusiasts, this cooking class focuses on classic American flavors from land and sea. A gourmet chef delivers step-by-step instructions to prepare a delicious menu.

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