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Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world. Because of the Chinese diaspora and historical power of the country, Chinese cuisine has profoundly influenced many other cuisines in Asia and beyond, with modifications
- Cantonese Cuisine
Map showing major regional cuisines of China. Cantonese or...
- History
Chinese cuisine as we now know it evolved gradually over the...
- List of Chinese dishes
List of Chinese dishes - Wikipedia. Contents. hide. (Top)...
- Chinese regional cuisine
Chinese regional cuisines are amongst the many different...
- Chinese restaurant
A Chinese restaurant is a restaurant that serves Chinese...
- Cantonese Cuisine
Chinese food is a term that talks about the food that comes from all over China and the cuisine of China. It is an important part of Chinese culture. This food comes from many different parts of China and also the food made by Overseas Chinese that live in other parts of the world.
Chinese food staples such as rice, soy sauce, noodles, tea, chili oil, and tofu, and utensils such as chopsticks and the wok, can now be found worldwide. Chinese cuisine comprises cuisines originating from China, as well as from Chinese people from other parts of the world.
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