Jun 20, 2001 · The initial symptoms of cholera may include sudden painless diarrhea and vomiting. Diarrhea becomes progressively more watery and large volumes of fluid, sodium, chloride, potassium, and bicarbonate (electrolytes) are lost. Subsequent symptoms are the direct result of the fluid loss (dehydration) and electrolyte imbalance.
Only about one in 10 people infected with Cholera develop typical signs and symptoms. Outbreaks of the disease in 2015-2016 include South Sudan, Tanzania, and Kenya, with over 216 deaths. 121 people have also been diagnosed with Cholera in Iraq, their first outbreak since 2012, and in Cuba, the first outbreak in more than 130 years.
Cholera bacteria spread from one person to another in places where sanitation is poor and there is limited access to safe drinking water. You can get sick with cholera by drinking water or eating food contaminated with cholera bacteria. Cholera symptoms include diarrhea, nausea, dizziness, and vomiting.
Mar 09, 2020 · Cholera is a very contagious disease that causes copious amounts of watery diarrhea that resembles rice water. Other symptoms and signs include nausea and vomiting. Treatment focuses on rehydration of the affected individual and administration of antibiotics.
Symptoms can occur within 24 to 48 hours of being infected with the cholera-causing bacteria. Cholera symptoms are generally mild; they include diarrhea, vomiting, and muscle cramps. About 1 infected person out of 20 has severe signs and symptoms, such as increased heart rate, dehydration, and shock.
Apr 05, 2020 · The symptoms associated with cholera include: Diarrhea. Diarrhea caused due to bacterial infection comes on suddenly as a result of dangerous fluid loss. So, people suffering from the infection can see the loss of about one liter (a quart) in an hour. Loose stools have a pale milky appearance that resembles the water you see after rinsing rice.
Cholera is an acute, diarrheal illness caused by infection of the intestine with the bacterium Vibrio cholerae. An estimated 3-5 million cases and over 100,000 deaths occur each year around the world. The infection is often mild or without symptoms, but can sometimes be severe. Approximately one in 10 (5 to 10 percent) infected persons will have severe disease characterized by profuse watery ...
Cholera: An acute bacterial disease transmitted through food or water contaminated with human faeces. The intestinal infection is caused by the bacterium Vibrio cholerae. More detailed information about the symptoms, causes, and treatments of Cholera is available below. Symptoms of Cholera
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Fowl cholera is a septicaemic disease (blood infection) of chickens. In its severest form. fowl cholera is one of the most harmful and highly contagious diseases. inflicting heavy mortality. but less severe (chronic) and harmless conditions also occur. Losses from fowl cholera usually occur in laying flocks.