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List of citrus fruits. This is a list of citrus fruits : Common group names. Japanese citrus. Lime. Australian lime. Lumia. Orange. Papeda. Sweet lemon. Citrus species. Citron. Clymenia. Lime. Mandarin. Orange. Papeda. Other cultivars and hybrids. See also. Food portal. List of lemon dishes and drinks. External links.
- What Are Citrus Fruits?
- Citrus Fruits List
- Types of Citrus Fruits
- Orange
- Tangerine
- Mandarin Orange
- Clementine
- Satsuma
- Blood Orange
- Lime
All the types of citrus fruits that you buy in the store or grow at home are hybrids from the 3 natural citrus fruits. The original species of citrus fruits are pomelo, mandarin orange, and citron. Citrus is the botanical name for the genus of all fruits classified as citrus fruits. All types of citrus fruits such as oranges, lemons, limes, and gra...
Some popular types of citrus fruits include the following: 1. Sweet oranges (Citrus × sinensis) include varieties such as navel oranges, Valencia, Hamlin, and cara cara. 2. Bitter oranges (Citrus × aurantium) are usually too sharp and sour to eat raw. 3. Lemons (Citrus limon) include hybrids such as Eureka, Bonnie Brae, Meyer, and primofiori. 4. Li...
Let’s look at some of the most popular citrus fruits that you can enjoy at any time of the year. In this list, you will also come across some less well-known varieties of citrus fruit that may be worth trying.
Oranges are one of the most-loved citrus fruitsdue to their sweet taste and many benefits. All varieties of oranges are hybrids from 2 of the natural citrus fruits – pomelo and mandarin. Sweet oranges can range in size from small Hamlin varieties to large navel oranges with thick orange rind. 1. Scientific name: Citrus x sinensis. 2. Country of ori...
Tangerines look like small oranges and have a sweet taste and skin that peels easily. The name ‘tangerine’ comes from the fact that the original orange hybrids came from Tangier, Morocco. Tangerines are a mandarin orange hybrid that has been crossed with pomelo. Compared to oranges, tangerines have a less rounded shape and stronger sweet taste. 1. ...
Mandarin oranges are one of the original citrus fruits that are used to develop many citrus hybrids. Mandarins look similar to tangerines and the two names are often used interchangeably. When compared to sweet oranges, mandarins are smaller, have a squashed shape, and taste sweeter. You can eat mandarins fresh and the peel is often used for its ta...
Clementines are seedless small citrus fruits that are related to mandarins. You can tell clementines apart from tangerines because their zesty rind is a deeper orange color. They also have a honey-sweet taste with just slight overtones of sourness. The clementine orange is a cross between a mandarin and sweet orange. 1. Scientific name: Citrus × cl...
Satsumas are a type of mandarin orange or tangerine and are seedless citrus fruits that taste deliciously sweet. These small, easy-peeling oranges are also called satsuma orange and satsuma mandarin. One of the reasons why satsumas are so popular is due to their intense sweetness. Although similar in appearance to mandarin oranges, they have a thin...
You can tell a blood orange from a regular sweet orange by the red blushing on its orange skin and deep red flesh. These citrus fruits belong to the sweet orange classification and taste like raspberries. The red-colored juicy segments get their color from anthocyanins. These are a type of antioxidant that have many benefits and make blood oranges ...
Limes are green-colored citrus fruits that have a sour taste and are not as sweet as lemons. There are a number of types of limeswith the Key lime and Persian lime varieties being the most common. Limes generally have green rind and greenish-yellow flesh. You can tell when limes are ripe because their skin turns yellowish. 1. Scientific name: Citru...
- Ariane Resnick
- Grapefruit. A ripe grapefruit is a true delight, imparting a sweet, sour, and bitter flavor all at once—it certainly takes this fennel and arugula salad to the next level, if you ask us.
- Buddha’s Hand. The Buddha’s hand, or the fingered citron, is a quirky citrus fruit indeed, but every family needs its black sheep, doesn’t it? As it ripens, its fingers open.
- Kumquat. Kumquats wear their flavor inside out, sporting sweet skin and tart flesh. Because their peel is edible, you’ll want to select those that are firm, shiny, and smooth.
- Lemon. Lemons are seriously sour, so they’re excellent for intensifying the flavor in recipes, whether it’s for an aviation cocktail or lemon beurre blanc sauce.
- They’re Rich in Vitamins and Plant Compounds. Citrus fruits are an excellent source of vitamin C, a nutrient that strengthens the immune system and keeps your skin smooth and elastic (2, 3, 4, 5).
- They’re a Good Source of Fiber. Citrus fruits are a good source of fiber. Just one cup of orange segments contains four grams of fiber (6). To put that in perspective, it’s recommended that you consume 14 grams of fiber for every 1,000 calories you eat.
- Citrus Fruits Are Low in Calories. If you’re watching your calorie intake, citrus fruits are a good choice. They’re low in calories, yet their water and fiber contents help fill you up.
- They May Reduce Your Risk of Kidney Stones. Kidney stones are painful mineral crystals. They can form when your urine is very concentrated or when you have higher-than-normal amounts of stone-forming minerals in your urine.
- Kathi Valeii
- Low Glycemic Index. The glycemic index (GI) measures how carbohydrates raise levels of glucose in the blood (blood sugar). If you have diabetes, eating foods low on the glycemic index can ensure that your blood sugar rises slowly, helping you manage your diabetes.
- Reduce Risk of Kidney Stones. Studies have had mixed results on the role of citrus in preventing kidney stones. In a review of three studies, research showed that grapefruit juice increased the risk of urinary stones, while orange juice decreased the risk.
- Fight or Protect Against Cancer. Some evidence suggests citrus fruits may have a protective effect on cancer. Specifically, that citrus fruit was negatively associated with the following types of cancer
- Boost Heart Health. Research has found that citrus fruits have protective effects against heart disease. Specifically, the flavonoids in citrus fruits protect against
Citrus is a genus of flowering trees and shrubs in the rue family, Rutaceae ( / ruːˈteɪsiˌaɪ / ). Plants in the genus produce citrus fruits, including crops such as oranges, mandarins, lemons, grapefruits, pomelos, and limes. The genus Citrus is native to South Asia, East Asia, Southeast Asia, Melanesia, and Australia.
Jun 3, 2023 · Learn about the origin, characteristics, and applications of different citrus fruits, from oranges and lemons to limes and grapefruit. Discover mysterious and exotic varieties like blood limes, Xinhui mandarins, and Yemenite citron.
