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Cold Antipasto Platter - Yahoo Recipe Search
YummlyNo Cook Cold Antipasto Platter For Summer With Sliced Tomatoes, Fresh Basil Leaves, Burrata, Cured Meats, Olives, Crusty Bread, Fruits, Olive Oil, Balsamic Vinegar, Red Peppers, Butter Beans, Extra-virgin Olive Oil, Red Wine Vinegar, Garlic, Dried Oregano, Kosher SaltEpicuriousThis antipasto platter goes way past jarred peppers and cold cuts, with roasted vegetables that change with the seasons. Even at room temp, these options round out any meat and cheese platter.Food.comThis cheeseball full of sun dried tomatoes, red bell peppers, chives and seasonings on the inside, the OUTSIDE is where it gets antipasto serious! Serve it on a platter with cold meats such as salami and prosciutto, PLUS crackers!. Found on the blog Café Delights and couldn't just copy on the site, what a show stopper for those special Holiday get togethers