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Colocasia is a genus of flowering plants in the family Araceae, native to southeastern Asia and the Indian subcontinent. Some species are widely cultivated and naturalized in other tropical and subtropical regions.
- Colocasia, Schott
- Alismatales
Taro ( / ˈtɑːroʊ, ˈtær -/; Colocasia esculenta) is a root vegetable. It is the most widely cultivated species of several plants in the family Araceae that are used as vegetables for their corms, leaves, stems and petioles. Taro corms are a food staple in African, Oceanic, East Asian, Southeast Asian and South Asian cultures (similar to yams ).
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What genus is Colocasia?
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Oct 7, 2023 · Colocasia is a wetland plant that prefers mild climates and lots of humidity. It has been naturalized all over Florida, where it can become invasive when not managed properly. In a container or a temperate climate, this shouldn’t be a problem.
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Ancient Taro terraces (loi) can be seen in the Hanalei Valley, Kaua'i, and the remains of others are found in remote areas, now uninhabited, such as the Na Pali Coast of Kaua'i. The generic name "Colocasia" is a latinization of the Greek word "kolokasion'.
May 23, 2022 · Colocasia (commonly called Elephant Ears) are stunning, fast growing plants that give a decidedly tropical flair to any garden. Here are 11 Colocasia varieties.
Elephant ear belongs to the genus Colocasia, which are tuberous, frost-tender perennials from tropical Asia. You may be familiar with one species, Colocasia esculenta, by its other name: taro. Taro is an edible root vegetable enjoyed in much of tropical Africa and Asia.
